… We are delighted to bring you a conversation between Zoe Chance (Senior Lecturer at the Yale School of Management) and Vincent Stanley (Chief Storyteller at Patagonia and … at CBEY) as part of our Author Talk series . Zoe and Vincent will discuss key insights from her new book and how people and planet can benefit from her deeply ethical approach to … We are delighted to bring you a conversation between Zoe Chance (Senior Lecturer at the Yale School of Management) and Vincent Stanley (Chief Storyteller at Patagonia and …
… in rural land conservation in the American Southeast. It uses easements, conservation finance, and mitigation to protect about 1000 acres per year and makes a small profit. His presentation will review its work and potential for expansion, and seek advice from the audience about the business model. Lunch will be served. About Roy Richards, Jr. … his family in Charleston, South Carolina. Thriving Food Systems and Nature Based Solutions SustainableFinance and ESG Terra Conservation Capital: A Conversation with Roy Richards, …
… Please join us as we welcome Brindusa Fridanza from The Ground_Up Project, a start-up digital network designed to connect environmental … of regions, sectors and project maturity? What would make such a canvas attractive to investors? How about other types of stakeholders (NGOs, public organisations etc)? About The … change. Photo from WorldBank/flickr Location Kroon Hall, Room 321 Related Programs Sustainable Venture Prize … Please join us as we welcome Brindusa Fridanza from The …
… in the restoration sector, along with an overview of the TerraFund facility in terms of finance deployment and monitoring impact. Register to join us for a live conversation and Q&A with the World Resources Institute on the TerraFund initiative. 8115 Thriving Food Systems and Nature Based Solutions SustainableFinance and ESG Accelerating Community-Driven Landscape Restoration in Africa …
… Circularity Clean Energy Corporate Sustainability Equity and Justice SustainableFinance and ESG Thriving Food Systems and Nature Based Solutions WBCSD Internships … Program … future. This partnership provides WBCSD and its members with a unique opportunity to engage Yale's science and business knowledge, together with students’ passion and creativity, to …
… - Founder of Blackdirt Capital - as they discuss the current status of the growing U.S. Sustainable Agriculture Sector. The webinar will highlight current and prospective … for ecological benefits within the sector. Thriving Food Systems and Nature Based Solutions SustainableFinance and ESG Circularity Can Investment in the U.S. Sustainable Agriculture Sector Drive …
… their full capacity. The packaging industry is experiencing global disruptions. This talk from Accenture will focus on WHY it is a business advantage for the forest products industry … Lucyann Murray (MBA/MF '17), Management Consultant at Accenture, to Yale's campus for this exciting talk! Lunch will be served. This event is co-hosted with the Yale Center for Industrial Ecology . Continue the conversation! Additional events with …
… Circularity Corporate SustainabilitySustainableFinance and ESG Thriving Food Systems and Nature Based Solutions Corporate Water Risk and … a six-week, student-run course that provides a platform for groups of students from across Yale to collaborate and work with a client on a current water-related business or …
… of traditional animal agriculture are now well known, leading to a consciousness shift away from meat. Innovation in this field offers solutions to those substituting the most carbon … solutions. Circularity Clean Energy Corporate Sustainability Environmental Innovation SustainableFinance and ESG Thriving Food Systems and Nature Based Solutions Food as a Climate Solution …
… fracturing, hydrology, and energy markets. For background Information, see this article from National Geographic. This event is hosted by the FES Industrial Environmental … and Energy student interest group (IEME), Fresh & Salty student interest group, and the Yale Extractive Industries working group (YaleXWG). 2193 2201 2366 2367 Clean Energy Thriving Food Systems and Nature Based …