… Join us for a conversation with Helen Crowley, Head of Sustainable Sourcing Innovation at Kering. Dr. Crowley will discusssustainable sourcing in luxury supply chains, and the opportunities for innovative financing approaches. …
… The Yale Center for Business and Environment and the Tsai CITY is thrilled to be hosting this panel on emerging innovations in seaweed and kelp as part of our Planetary Innovator Speaker Series . Join us to hear from a panel of aquaculture … and more. We will cover the science of seaweed, trends in the space, and how our panelists approached their journey into entrepreneurship! Panelists include: Dr. …
… This event will bring together industry, government, and civil society to discuss the U.S. offshore wind industry, including challenges, and trends. The event will include an hour of discussion with the panel, moderated by Akshyah Krishnakumar, and an opportunity to … the National Wildlife Federation Eric Thumma , Director, New Business Offshore Wind at Avangrid Renewables Kathleen Frangione , Head of Government Affairs and Market Strategy at …
… The Yale Environmental EconomicsSeminar is a seminar series organized by the Yale Center for Business and the Environment, … the environmental economics community at Yale. Seminar in Environmental and Natural Resource Economics (ENV 805) The seminar meets in Kroon 321 from 3:00 - 4:30 unless otherwise … Thriving Food Systems and Nature Based SolutionsSeminar in Environmental and Natural Resource Economics … Program Seminar in Environmental and Natural Resource Economics The Yale …
… Lauren D'Souza (MBA-MEM '26) will present on different types of regenerative agriculture and lead a … min presentation about a sustainability topic given by a peer/ close contact. To broaden our exposure and deepen our knowledge. ~20 min for small group discussion about the topic. To share additional …
… projects while tackling some key environmental problems. We are looking for solutions in four key areas where science tells us there is an urgent need for action 1 : Protecting and … include knowledge, skills, passion, energy and ability to execute? Environmental impact: What is the potential to contribute environmental benefits to society? What are the negative … Stage Grant program hassupported many start-up sustainable business ventures. Read the stories about past recipients and how this grant impacted the trajectory of their ideas. …
… Join us for the next CTNext Entrepreneur Innovation Awards – The Food Edition, our first … the future of a more regionally focused, socially equitable approach to food purchasing in our home state. Let’s nourish the people and economy of Connecticut by rethinking how we …
… CBEY supportsstudents interested in exploring ideas and pathways at the intersection of business … Alumni Visiting Mentor series. The seriesseeks to sponsor alumni back to campus as a resource for students. Each academic year, a cohort of professionals across different … and discuss anything from industry trends, to new business ideas, to career advice, to coursework support. Mentors meet with students throughout the year and, when possible, join …
… Watch the full recording on YouTube here! Grasslands and shrublands across the U.S. offer unique potential for climate change solutions. … approach for landowners to leverage these climate benefits to access to new finance sources for preservation. In this webinar we will hear from Margaret Williams of American … by using conservation easements to avoid conversion to crop production. In addition, ourspeakers will discuss a pioneering project in the Prairie Pothole Region of North …
… Chief Marketing Officer, Chipotle Mexican Grill Moderated by Mark Bomford , Director, Yale Sustainable Food Project For most fast food companies, the less the consumer knows, the better. However, Chipotle Mexican Grill isn’t most companies: it wants you to know what’s in your burrito. Learn about Chipotle’ssustainability initiatives as well as their unorthodox …