… Mark Crumpacker , Chief Marketing Officer, Chipotle Mexican Grill Moderated by Mark Bomford , Director, Yale Sustainable Food Project For most fast food companies, the less the consumer knows, the better. However, Chipotle Mexican Grill isn’t most companies: it wants you to know what’s in your burrito. Learn about Chipotle’s sustainability initiatives as well as their unorthodox …
… Please join the Yale Center for Business and the Environment (CBEY) for the 2015-2016 season of Nature’s Returns: Investing in Ecosystem … of land in Latin America and the Caribbean by 2020). The free online event will last one hour and is open to the public. Email invitations for following Nature's Returns webinars …
… Join us for a discussion with social entrepreneurs Jessamyn W. Rodriguez, founder and CEO of Hot … co-founder of People’s Grocery and People’s Community Market. Event moderated by Mark Bomford, Director of the Yale Sustainable Food Program. JESSAMYN W. RODRIGUEZ is the founder and CEO of iconic social enterprise Hot Bread Kitchen. Since 2008, she has transformed the organization from a visionary idea hatched in her home kitchen into a thriving …
… is an urgent, resounding call to protect 50 percent of the earth’s land by 2050 in a bold effort to save millions of species. Until very recently the idea of conserving some huge … elements, its plants and animals, its greatest threats–and what we can do to keep it, and ourselves, alive. To register for this webinar, click here or use the orange button at the … register via Yale Connect . This event is cohosted by: Yale Center for Business and the Environment Yale Center for Biodiversity and Global Change 8382 2225 Thriving Food Systems …
… Products, and Interbrand, one of the world's most renowned branding consultancies, for a fast-paced innovation workshop on a pressing question at the intersection of business … or design thinking? Join us on October 28th from 10-2 in Gould 4220 Classroom. Bring your ideas, we’ll bring lunch. Who will participate?: A multidisciplinary team of students … preparation materials distributed in advance Register by clicking on button below Email any questions about the session to Andy Beck ( andrew.beck@yale.edu ) and Zoë Lloyd ( …
… GreenLight team is hosting Linda Freiner from insurance giant Zurich Insurance Group for a fast-paced innovation workshop on a pressing question at the intersection of business … services, sustainability, or design thinking? Join us on March 4 th from 10-2. Bring your ideas, we’ll bring lunch. Who will participate?: A multidisciplinary team of students … in advance Register by clicking on the button below and filling out the form Email any questions about the session to Eitan Hochster ( eitan.hochster@yale.edu ) and Robert Kimball …
… Join us for the next CTNext Entrepreneur Innovation Awards – The Food Edition, our first … food brands in collaboration with CT Food Launchpad and the Center for Business and the Environment at Yale. This event will support Connecticut’s food entrepreneurship ecosystem …
… influential. But then you were taught to suppress that power, to follow the rules, to wait your turn, to not make waves. But, when used intelligently, influence is like a superpower … can benefit from her deeply ethical approach to influence. There will be ample time for Q&A with the audience…so bring yourquestions! 7986 2225 Equity and Justice Thriving Food Systems and Nature Based Solutions …
… now? In this interactive dialogue facilitated by Brad Gentry, panelists will discuss these questions among others, bringing to light new opportunities for business to mitigate climate change and contribute to the global sustainable development priorities. Our panel features: Peter Bakker (President & CEO, WBCSD) Frances Beinecke (Former …
… file-default"}}]] Join us for an exploration into a social and environmental enterprise that catalyzed buffalo … for reshaping the future. 4:30-5:00pm Screening of Buffalo Returns, a story of a social and environmental enterprise that changed a Lakota reservation 5:00-6:00pm Dinner and …