… In early September, a group of more than 400 leaders from across the entrepreneurship, investment, corporate, academia, non-profit, and public spaces came together to discuss a … the marine conservation field, came on stage to discuss her hopes for food technology and innovation to address major issues around overfishing. Sharing her hope for the future of … in the space (Good Catch, Terramino Foods and Ocean Hugger) have only been around since 2016, and there are a number of clean meat companies starting to work on seafood. Legal and …
… Each year the Yale Center for Business and the Environment gives teams applying to the Sabin Sustainable Venture Prize the opportunity to be matched with a mentor from our network of … the mentorship relationship beyond the Sabin application process. Check out the profiles of our dedicated 2016 Sabin Mentors who have guided and supported the development of … file-default","data-delta":"16"}}]] Aaron Paul Project Director, Conservation Investments, The Nature Conservancy …
… 50 billionaires who received government handouts through farm subsidies. The goal of Sustainable Development Goal 2 is to "end hunger, achieve food security and improved … conservation programs dispense about $3 billion annually to millions of acres of idle farmland. Proponents argue that paying farmers to take agriculturally used croplands out of … are vulnerable food sources that offer little resistance. Farmers have been fighting parasites with pesticides ranging from insecticides to herbicides. But according to the journal …
… priorities and often lead the charge in realizing them. For instance, the United Nations Sustainable Development Goals (SDGs) were a frequent topic of discussion and the subject of … aims to meet by 2030. Many companies represented at GreenBiz align their sustainability strategies with the SDGs, using the global goals as a guide to set goals of their own. … and it is a relatively new trend. Yale has been at the cutting edge of research and innovation on this topic through the newly created Yale Initiative on Sustainable Finance . …
… a five-minute presentation to a panel of judges, including: Mark Bomford, Director, Yale Sustainable Food Program Tagan Engel, Executive Producer, The Table Underground; Food … helped us rethink this question and consider ways we had never imagined to activate our sites as community gathering spaces. We are excited to collaborate with the other … Tsai CITY , and The Yale Office of Sustainability . 2380 Equity and Justice Environmental Innovation Thriving Food Systems and Nature Based Solutions Food and community: reflections …
… The Sabin Stories will introduce you to former winners of the Sabin Sustainable Venture Prize as they share experiences and reflect on their time as student … Justin Freiberg , Sustainability Project Manager at West Campus Urban Farm and a Sabin Sustainable Venture Prize winner in 2011. Justin is co-founder of Encendia Biochar: a company that produced a customized charcoal out of organic plant matter through an innovative technology that made use of the ancient process of pyrolysis. The product was used …
… The Sabin Stories will introduce you to former winners of the Sabin Sustainable Venture Prize as they share experiences and reflect on their time as student … students in Engineering and Environmental Sciences when they got inspired to develop an innovative technology for chemical desalination of highly contaminated water. With the support … Taylor and mentors, he co-founded RedOx. The technology was treating water from fracking sites. The venture made good use of the boutique at the time Yale entrepreneurial resources. …
… for more Sobotka Stories. 2531 Thriving Food Systems and Nature Based Solutions Sustainable Finance and ESG Equity and Justice Sobotka Stories: Shoots LLC … Feb 22, 2017 … Related Events Sobotka Seed Stage Venture Grants - informational session Tue, October 4th, 2016, 12:30 PM EDT — 1:30 PM EDT 2220 Jones Classroom … Iliana Lazarova … The Sobotka …
… (F&ES’15). They are proud winners of 2014 Sobotka Seed Stage Grant and the 2015 Sabin Sustainable Venture Prize . Headquartered in Portland, Oregon, Poda Foods raises and … their cricket farm in the summer of 2015. They expect their first production run in early 2016. The inspiration for Poda Foods came from Yesenia’s mother who is from Oaxaca, Mexico. … Grant stories. 2531 Thriving Food Systems and Nature Based Solutions Environmental Innovation Sustainable Finance and ESG Equity and Justice Sobotka Stories: Poda Foods … Feb …