… Fellow (and director of philosophy at Patagonia) he's usually on the other side of these events, guiding conversations with authors on books offering important lessons that help … owner of Patagonia. This book draws on 50 years of experience at Patagonia to challenge all business owners and leaders to rethink their businesses in a time of cultural and climate chaos. The authors describe the current impact of manufacturing, commerce, and traditional capitalism on the planet’s natural …
… student interest group is committed to the sustainable future of these industries. With events and discussions on clothing and packaging waste mitigation to events on current policy, the group aims to inform students while also preparing them for … partnering with CBEY to host: Moving the Needle, a series of events, panels, and socials. Please join us for our Social in Style mixer to kick off our Moving the Needle …
… Monday, January 29th at lunch in Evans 4400! Dive into data-driven decisions in climate and business where Shiv Chaturvedi (SOM '25) will present and lead a discussion on climate … in various industries. As the focus of business and policy shifts from climate change prevention to damage mitigation, it is critical to understand what the climate will look like … Community & SOM Business & Environment club. *We are committed to reducing waste at our event. Therefore, we ask that when you register, you commit to doing your best to attend. …
… initiatives throughout her career and in her current role as Sustainability and Social Responsibility Manager for Grupo Trimex, the largest wheat miller and distributor in Mexico. Lucia Castellares MEM ‘25, Business and the Environment Learning Community student leader, and member of the Grupo Trimex team in CBEY’s Regenerative Ag Lab will facilitate this conversation. This event is part of our Career Pathways in Business and the Environment program. Lunch will be …
… Join us for a speaker event as part of our Career Pathways in Business and the Environment! This will be a lunchtime session with alum Brendan Edgerton … Sustainable Development (WBCSD), and much more! *We are committed to reducing waste at our event. Therefore, we ask that when you register, you commit to doing your best to attend. …
… Are cultivated meat, seitan, and insect protein the future of food? The outsized climate impacts of traditional animal agriculture are now well known, leading to a consciousness … - Burke Auditorium 195 Prospect Street New Haven , CT 06511 Related Programs Pathways in Business and the Environment Regenerative Agriculture Lab Related Events The Big Connecticut Food Event Fri, February 9th, 2024, 1:00 PM EST — 6:00 PM EST …
… Kamut Farmer Bob Quinn, author of Grain by Grain and Grupo Trimex’s Sustainability and Social Responsibility Manager, Mar Gutierrez (MEM ‘16) for a conversation on wheat … in the1980’s; a journey in organic farming and care for community that has had a big impact in the industry. Mark Bomford Director of the Yale Sustainable Food Program (YSFP) … Lab at CBEY and YSFP. *Food will be served. We are committed to reducing waste at our event. Therefore, we ask that when you register, you commit to doing your best to attend. …
… and solutions providers, and more effective support for women and BIPOC entrepreneurs and businesses pursuing sustainable or regenerative processes. The Big Connecticut Food Event is designed to provide opportunities for emerging food and beverage brands to … year that each exceed $2 million in annual sales. Check out The Big Connecticut Food Event website! Regional Event Corporate Sustainability Environmental Innovation Equity and …
… their careers in sustainability and confronting climate change! We are hosting this event in collaboration with eight Sustainable Business Education Collaborative (SBEC) schools with whom we regularly engage on topics at … to attend here (cost is only $30 and includes appetizers and drinks). Location Wells Fargo building 333 Market Street San Francisco , CA 94103 Participants Stuart DeCew Staff, Alumni …
… The Yale Center for Business and Environment and the Tsai CITY is thrilled to be hosting this panel on emerging innovations in seaweed and kelp as part of our Planetary Innovator Speaker Series . Join us to hear from a panel of aquaculture experts as … with the panelists. *Food will be served. We are committed to reducing waste at our event. Therefore, we ask that when you register, you commit to doing your best to attend. …