… Group, where she supported the CDC-ATSDR PFAS Exposure Assessments, an NPS visitor waste reduction study, and EPA partnership programs on waste reduction and water efficiency. At Yale, she has explored the food-energy nexus and is interested in addressing food systems … reduction study, and EPA partnership programs on waste reduction and water efficiency. At Yale, she has explored the food-energy nexus and is interested in addressing food systems …
… private sector. Before starting at TNC, Darya was a Postgraduate Research Associate for the Yale Applied Science Synthesis Program where she addressed quantitative research needs for … on U.S. croplands. While at Yale, Darya co-developed the Soil Health Policy: Developing Community-Driven State Soil Health Policy and Programs guidebook as part of the Regenerative … DC, where she had a fellowship in Jewish Outdoor, Food/Farming, and Environmental Education (JOFEE), working to integrate Jewish traditions and rituals with environmental and …
… and partnership building for business ventures. Connect with Abhishri abhishri.aggarwal@yale.edu LinkedIn Areas of Focus Clean Energy Environmental Innovation Thriving Food Systems and …
… Kevin Cellucci graduates a Yale Masters of Environmental Science program ('22). His research focus while at Yale is to understand how financial tools and economic policy can provide people with access to affordable clean energy. Prior to coming to Yale, Kevin was a credit analyst for S&P Global on the Latin American Sovereign and …
… urban resilience to climate change and weather-related disasters. Before attending the Yale School of the Environment, Allyson worked as the Communications Manager for WaterSHED … Cambodia. Allyson graduated from the University of California, Berkeley with a B.S. in Resource & Conservation Studies, and a B.A. in Political Science. She enjoys backpacking and … Cambodia. Allyson graduated from the University of California, Berkeley with a B.S. in Resource & Conservation Studies, and a B.A. in Political Science. She enjoys backpacking and …
… Avery graduated from the Yale School of Public Health (MPH). Avery has interests in how the natural environment … persisting areas of environmental injustice. She is currently working with Fair Haven Community Health Care to assist clinicians prescribing time in nature, lead youth nature … spaces and scenic hikes to spend time outdoors. Connect with Avery avery.naperala@yale.edu LinkedIn Areas of Focus Environmental Innovation Thriving Food Systems and Nature Based …
… influence. She earned her doctorate from Harvard and now teaches the most popular course at Yale School of Management, which is the basis for her international bestseller, INFLUENCE IS … influence as a force for good. Learn more about Zoe Chance Connect with Zoe zoe.chance@yale.edu Twitter LinkedIn Areas of Focus Environmental Innovation Equity and Justice … Dr. Zoe …
… Kelly McGlinchey is a recent graduate of the Yale School of the Environment, where she received her Master of Environmental Management … to promoting an ecologically conscious, regenerative food system in partnership with our clients. Kelly has spoken on food entrepreneurship and sustainable food systems at New York University, Columbia University, Dartmouth College, the Institute of Culinary Education, and Google. Certified in permaculture design, Kelly has worked in gardens across …
… in Public Policy program. He is passionate about working with public and private actors to reduce poverty, make agriculture more sustainable, and conserve biodiversity. Before coming to Yale, Juan worked at Instiglio, a global leader in results-based financing. He consulted … and India). He led the technical design for three impact bonds, guided the creation of four data systems to manage performance during implementation (a.k.a. adaptive management …
… sobriety will be the key to a sustainable 21st century. Connect with Alex alex.nativelle@yale.edu LinkedIn Twitter Areas of Focus Clean Energy Environmental Innovation Thriving Food …