… A story short with Cositas Deliciosas owners Miguel Xicohtencatl & Cecilia Serrano - Speaking on their professional and personal journey to establish this delicious Mexican fruit, juice, and take-out shop in the Fair Haven … owners Miguel Xicohtencatl & Cecilia Serrano - Speaking on their professional and personal journey to establish this delicious Mexican fruit, juice, and take-out shop in the Fair Haven …
… Ms. Kim, owner of Oriental Pantry , the oldest Asian market in New Haven, CT. She's been running this neighborhood institution with her … Innovation Thriving Food Systems and Nature Based Solutions Equity and Justice Source The Table Underground Source Link …
… A story short with husband and wife team Shilmat & Wub Tessema on serving up traditional food and … Innovation Thriving Food Systems and Nature Based Solutions Equity and Justice Source The Table Underground Source Link …
… A story short with Sandra and Miguel Pittman owners of Sandra's Next Generation Soul Food Restaurant in The Hill neighborhood, New Haven, CT. They share on their 32+ year journey as restaurateurs, being pillars in their community, and the family legacy they have … Soul Food Restaurant in The Hill neighborhood, New Haven, CT. They share on their 32+ year journey as restaurateurs, being pillars in their community, and the family legacy they have …
… A growing pool of data enumerates companies’ exposure to the trillions of dollars in risk from the climate crisis and other … Page Image Thriving Food Systems and Nature Based SolutionsSustainable Finance and ESG Source Yale InsightsSource Link …
… EcoPackablessells compostable mailers made from corn starch and PBAT, a bio-based polymer. The company’s … Environmental Innovation Circularity Related Program(s) Sustainable Venture Prize Source Yale School of the Environment Source Link …
… Have you ever felt that cool concepts get mired in complex vocabulary? It’s a problem for many students, staff, and faculty at … vocabulary often used in sustainable innovation. Each page includes a set of explanatory resources, carefully curated by Yale-connected experts. The site is launching with the … of sustainability: Blockchain ( curated by Dr. Martin Wainstein , Resident Fellow at CBEY) Carbon Removal ( curated by Dr. Anastasia O’Rourke , Managing Director of Yale’sCarbon …
… Spending time in nature has measurable benefits to people both emotionally and physically. … this initiative focuses on creating a knowledge platform, where information, ideas, and resources can be shared with interested parties, such as residents, clinicians, land managers, … backgrounds and experiences to diversify perspectives, build collaborations, share resources, and promote innovative thinking towards nature-based health programming,” says Amber …
… An ethical food system should promote public and environmental health, a thriving workforce, and nutritious … demonstrate the practicality of this, we must develop functioning alternatives. Overview: Our idea for one such alternative is to launch a nonprofit organization called Community … There should be a version in Excel or Google Sheets that we can continue to iterate going forward, as well as a PDF or deck summarizing the model and providing key takeaways. …
… Now in its 10 th year, the Sobotka Seed Prize for Sustainable Ventures has awarded $10,000 grants to … their time at Yale.” Moving to virtual events has allowed for a unique reallocation of resources, so CBEY chose to award two $5000 CBEY Innovation Prizes to acknowledge and support … foods, long overdue efforts to center environmental justice, and the urgency of reducing carbon in agriculture and other sectors,” Soltoff says. About the recipients: Upright …