… A story short with husband and wife team Shilmat & Wub Tessema on serving up traditional food and culture … Restaurant … Telling Their Story: Lalibela Ethiopian Restaurant Body A story short with husband and wife team Shilmat & Wub Tessema on serving up traditional food and culture … Food Systems and Nature Based Solutions Equity and Justice … Tagan Engel … A story short with husband and wife team Shilmat & Wub Tessema on serving up traditional food and culture …
… A story short with Sandra and Miguel Pittman owners of Sandra's Next Generation Soul Food Restaurant in … Soul Food … Telling Their Story: Sandra's Next Generation Soul Food Body A story short with Sandra and Miguel Pittman owners of Sandra's Next Generation Soul Food Restaurant in … Food Systems and Nature Based Solutions Equity and Justice … Tagan Engel … A story short with Sandra and Miguel Pittman owners of Sandra's Next Generation Soul Food Restaurant in …
… their background to explore interdisciplinary projects. This week, CBEY has joined forces with the Tsai Center for Innovative Thinking at Yale (Tsai CITY) to create a new multimedia … member. It covers the basics for those who are unfamiliar or need a recap, and it lays a foundation for diving deeper. The homepage of the site has a form to suggest additional … built collaboratively by: Student producers: Claire Goydan (MEM, ‘22), Isabel Moore (SOM ‘22), and Liora Fiskel (YSPH ‘22) Project manager: Ben Soltoff (MBA/MEM ‘19) …
… the “New Haven Nature & Health Initiative.” This working group represents a collaboration with Yale University, local healthcare professionals, and New Haven-based nonprofit … for Business and the Environment , is hosting a webinar called “Getting a Nature Fix” – a conversationwith author Florence Williams , who wrote a book after researching the science behind nature's positive effects on the brain. You can learn more about the event happening on March 18th and register here . The working group has launched a site for …
… value of an eatery that ticks all the boxes for ethical food, providing everyone involved with a just and rewarding experience. It will do that by Cooking from scratch, training and employing fairly paid cooks and other workers. Contracting with farmers to produce good food while stewarding the land. Providing three meals a day, each with two choices, using a four-tiered payment scale ranging from supporter to supported, …
… environmental problems generated by students during their time at Yale.” Moving to virtual events has allowed for a unique reallocation of resources, so CBEY chose to award two $5000 … and other sectors,” Soltoff says. About the recipients: Upright (Sobotka Prize) Betty Tang (MBA ’21) and Thu Ra (MBA ’20) co-founded Upright in February 2019. Upright has … oatmilk in liquid and instant form. Their oatmilk is on track to be as nutritious as dairy with the same 8g of protein and levels of key vitamins and minerals. Their better-for-you …
… beyond traditional business models. And she’s excited to share what she’s learned with Yale students who are looking at pathways where people, food, justice, business, and … and my office hours, I also hope to create a space for students to dig into cross sector conversations and outside of mainstream thinking, to inspire more active listening and a … . Related Programs Shifting Power & Resources: Equity and Justice Work in Practice Related Events The Black Farmer Fund: Building a Resilient Food System Through Community Investment …
… farming for healthy soils, ecosystems, communities and climate conflicts at many points with conventional agriculture practice. Wider success comes only from the cumulative impact … farming for healthy soils, ecosystems, communities and climate conflicts at many points with conventional agriculture practice. Wider success comes only from the cumulative impact …
… Venture Prize pitch competition, CBEY's Entrepreneurship and Innovation team checked in with past winners of the Sabin Prize to see how their ventures have transformed since … plastic pollution. Seeing how surprisingly pervasive poncho use is, from hiking to sporting events to admissions office tours, Monika recognized that there was an opportunity to affect … a well-rounded team. Kenny: We got rolling and opened an office and farm in Portland, OR. Eventually, we closed the business as we struggled to really get over the hump of …