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… amounts of energy . Additionally, the industry generates a significant amount of waste , with an estimated 92 million tonnes of textile waste produced each year. For the average US … from and how they are produced. Furthermore, bulk order quantities make it challenging for smaller brands to source sustainable materials. These factors all contribute to the high … or service. As consumers become more aware of this issue, they are more distrusting of sustainability claims, making companies hesitant to implement alternatives unless they are …
… of Medicine), and Sajid Hossain (Yale School of Medicine) created The Velocity Raptor. As a group of passionate bikers, they are seeking to create an affordable, enclosed, electric … warning systems. Shroom solutionsStorm Lewis (Yale School of Environment) seeks to support small farmers or individuals to produce 100% pure mycelium. Mycelium has the power to extend … environment and climate resilience. Brendan Edgerton (MBA/MEM ´15): has been the Head of Sustainability in the Americas for Designit and the Director of Circular Economy at the …
… When the COVID-19 pandemic struck Southwest Montana, the resulting economic downturn caused thousands of Montanans to … Pierson stepped up to serve his community. Pierson started The Producer Partnership (TPP) with the goal of providing Montana-raised burger to all Montana food banks by asking his … expensive. Further, NorthWestern’s portfolio of fossil-fueled generation did not align with Pierson’s love for the outdoors and care for the earth. "Throughout this entire …
… from it all kinds of products including vodka, perfume and hand sanitiser, with the eventual goal of scaling up enough to produce jet fuel. These transformative innovations … TCFD (Task Force on Climate-Related Financial Disclosures) recommendations into corporate reporting. However what stood out to me most that day represented some thoughts I … Green Innovatorschats. This is where you get to have a conversation with an innovator in a smallgroupsetting, and really understand the realities of working on an innovative idea. …
… with the end goal of making products cradle-to-cradle instead of cradle-to-grave. For small businesses, TerraCycle offers Zero Waste Boxes—low-cost, recycling platforms for … TerraCycle can show that [Loop] really is useful and profitable and on the right path to sustainability, then ...it can raise the bar for other companies.” Major global … noting that “In a perfect world, Loop’ssustainable packaging platform would overshadow and eventually render several...current business units, including many of our Sponsored Waste …
… Have you ever felt that cool concepts get mired in complex vocabulary? It’s a problem for many students, staff, and faculty at … their background to explore interdisciplinary projects. This week, CBEY has joined forceswith the Tsai Center for Innovative Thinking at Yale (Tsai CITY) to create a new multimedia … experts. The site is launching with the following seven buzzwords, with a common theme of sustainability: Blockchain ( curated by Dr. Martin Wainstein , Resident Fellow at CBEY) …
… part of what is currently called the “New Haven Nature & Health Initiative.” This working group represents a collaboration with Yale University, local healthcare professionals, and … nature-based health programming,” says Amber Garrard, Senior Manager at the Yale Office of Sustainability. Another goal is to create nature-based programs and tools for the network … the science behind nature's positive effects on the brain. You can learn more about the event happening on March 18th and register here . The working group has launched a site for …
… An ethical food system should promote public and environmental health, a thriving workforce, and nutritious … population, making nutrition challenging. Most eaters can barely think about fairness and sustainability, let alone act upon them, and even the relatively wealthy can’t normally find … value of an eatery that ticks all the boxes for ethical food, providing everyone involved with a just and rewarding experience. It will do that by Cooking from scratch, training and …
… environmental problems generated by students during their time at Yale.” Moving to virtual events has allowed for a unique reallocation of resources, so CBEY chose to award two $5000 … family-size and lunchbox-friendly single-serving portions. They enable access to health and sustainability by offering a direct replacement for existing dairy and alternatives that … General Partner at Safer Made Trey Kellett , SOM ’04, Managing Director at Offset Capital Group Yesenia Gallardo , FES ’15, Principal at Occam Advisors, co-founder of Poda Foods and …
… models. And she’s excited to share what she’s learned with Yale students who are looking at pathways where people, food, justice, business, and the environment intersect. “Tagan … that went far beyond farm-to-table cooking and into workers’ rights, food procurement, sustainability in practice, and power dynamics in kitchens. Over the course of her career in … . Related ProgramsShifting Power & Resources: Equity and Justice Work in Practice Related Events The Black Farmer Fund: Building a Resilient Food System Through Community Investment …