… Join us for pizza and an informational session, including an online presentation and Q&A with Laura Weeks, Director, Asia Pacific Growth Strategy, WWF . Yale Center for Business and … is one of the world’s largest and most experienced independent conservation organizations, with over 5 million supporters and a global network active in more than 100 countries. WWF’s … of the planet’s natural environment and to build a future in which humans live in harmony with nature, by conserving the world’s biological diversity, ensuring that the use of …
… sustainability, and industry. Join us! Continue the conversation! Additional events with Accenture: Beyond the Circular Economy: Addressing Disruptions in Forest Products Small Group Discussion with Accenture Thriving Food Systems and Nature Based Solutions Circularity Networking Reception with Accenture … On Campus Networking Reception with Accenture Tuesday, April 9th, 2019, …
… A new book from Professor Paul Anastas and Urvashi Bhatnagar ’17 provides companies with a methodology for creating inherently sustainable products and processes and driving … through corporate strategy. In this practical, solutions-focused conversation, they talk with Vincent Stanley of Patagonia and the Yale Center for Business and the Environment. … can be found here . Circularity Thriving Food Systems and Nature Based Solutions Starting with Sustainability … Online Starting with Sustainability Thursday, October 13th, 2022, …
… into entrepreneurship! Panelists include: Dr. Charlie Yarish - Chief Scientist at GreenWave ( LinkedIn ) Casey Emett - CEO at The Crop Project ( LinkedIn ) Suzie Flores - local kelp farmer at Stonington Kelp Co ( LinkedIn ) The panel will be followed by a networking reception with the panelists. *Food will be served. We are committed to reducing waste at our event. …
… Come hear about the exciting work of 3 student teams in partnership with 3 public partners in the inaugural CBEY Regenerative Agriculture Lab from this fall. … Presentations will include teams from the Black Farmer Fund, Grupo Trimex, and Yolélé Co. with both students and organizational partners speaking about their work. Black Farmer Fund … resiliency and local economic development through an agroforestry farm in Mali starting with the indigenous grain, fonio. *Snacks will be provided. We are committed to reducing …
… Join us for a conversation with Jessica Perkins, Director of Sustainability at Apeel Sciences . Jessica will talk … Dow Chemical Company, where she focused on by-product synergy, waste reduction strategies, green infrastructure initiatives, and company-wide environmental targets. About Apeel … that fresh food growers, suppliers, and retailers use to keep produce fresh. Produce with Apeel stays fresh two to three times longer, which promotes more sustainable growing …
… Please join us for A Conversation with Paul Polman , CEO of Unilever. Mr. Polman will be joined in conversation by Indy Burke … practitioners from public and private institutions to Yale to elevate discussions within Yale SOM and to strengthen the School’s relationships across all sectors and regions … Based Solutions Equity and Justice Sustainable Finance and ESG Circularity A Conversation with Paul Polman … On Campus A Conversation with Paul Polman Tuesday, April 11th, 2017, 7:45 …
… in sustainable agrobusiness. She runs indigenous honeybee farms, apple orchards, and greenhouses remote Nepali mountain villages. Her interest is in refugee rights, biodiversity … as one of Forbes 30 under 30 in Social Entrepreneurship, Fulbright-Clinton Fellow, Echoing Green Fellow and Brower Youth Award winner. She has a BS in Environmental Science and MPA in … Thriving Food Systems and Nature Based Solutions Environmental Innovation Bright Lights, Green Sights: Tsechu Dolma, Mountain Resiliency Project … On Campus Bright Lights, Green …
… Sign up for Small Group Chats with Rebecca Gildiner, Social Impact & Advocacy Manager at Sir Kensington’s Rebecca Gildiner … corporate sustainability at IKEA and Shake Shack. Rebecca is an FES alum, having graduated with an MEM in 2017. Snacks will be provided! Environmental Innovation Thriving Food Systems and Nature Based Solutions Pathways in Corporate Sustainability: Small group chats with Rebecca Gildiner, Sir Kensington’s … On Campus Pathways in Corporate Sustainability: …
… also include an overview of some IFTF forecasts on the future of food, and will conclude with a process for you to go out into the world and find signals of change that relate to … organization. We were founded in 1968 by a group of former RAND Corporation researchers with a grant from the Ford Foundation to take leading-edge research methodologies into the … that will transform global society and the global marketplace. We provide organizations with insights into business strategy, design process, innovation, and social dilemmas. Our …