… of the next decade, we will need to think differently about how we produce our food. Agriculture sits at the crossroads of many of the world’s major issues, whether it is … major social issues. If we are to address any of these problems, we will need to rethink agriculture. In other words, agriculture may be part of the problem, but it can also —it must also— be part of the …
… Moderator : Will Sarni, Director and Practice Leader, Enterprise Water Strategy and Sustainability, Deloitte Will has been providing hydrogeological, environmental, and sustainability consulting services to private- and public-sector enterprises for more than three decades, with a focus on developing and implementing corporate-wide sustainability strategies, as well as broad based climate and water programs. Sarni’s …
… Please join us for a conversation with Jessica Long , Managing Director - Strategy & Sustainability at Accenture. Jessica will share the latest thinking from Accenture’s … the World Economic Forum. Jessica is on the global leadership team of Accenture Strategy & Sustainability, which helps organizations leverage their assets and capabilities to drive … positive economic, environmental and social impact. Within her current role, Jessica leads Sustainability Strategy across North America. Her team focuses on a wide range of strategic …
… Interested in corporate sustainability and food? Join CBEY for another installment of the Pathways in Corporate … of young leaders in sustainable business. She currently works as the Manager of Sustainable Agriculture at Campbell Soup Company where she developed their first sustainable agriculture strategy and was previously on the Corporate Partnerships team at the …
… will guide this conversation include: "Is "zero" deforestation a useful framework to guide sustainability efforts? How are companies working with governments to solve deforestation? … Thriving Food Systems and Nature Based Solutions Circularity Sustainability in Global Agricultural Supply Chains: Managing Deforestation and other Risks … On Campus Sustainability in Global Agricultural Supply Chains: Managing Deforestation and other Risks Wednesday, March 6th, …
… In this webinar, Paul McMahon will explore how the sustainability challenges of modern-day agriculture can be solved using ecological, regenerative farming systems that offer superior … focused on sustainable sheep production in degraded land in Chilean Patagonia – as a casestudy part of Initiative 20x20 (country-led effort to restore 20 million hectares of land in …
… Join us for a conversation with John C. Scott , Vice President of Global Quality & Sustainability at Subway. Scott will talk about his role at Subway, his career journey and … John C. Scott With more than 20 years of experience in consumer-focused supply chains and sustainability, John C. Scott serves as the Vice President of Global Quality & … file-default","data-delta":"1"}}]]Sustainability for Subway®, the world’s largest restaurant chain. In his role, John oversees …
… Conscience Bay Company is a certified B-corp that invests in commercial real estate, agricultural land, and water assets with a mission to produce economic, social, and … advancing creative ways to meet increasing demands for water while protecting productive agricultural lands. Water is extremely scarce in the western United States and is the … but views on how to use water and who is owed what need to change too, particularly in the agricultural community that controls approximately 80% of water used. By working with the …
… isn’t most companies: it wants you to know what’s in your burrito. Learn about Chipotle’s sustainability initiatives as well as their unorthodox marketing campaigns built on the idea … to its “Food with Integrity” mission is driving forward a new way of thinking about sustainability initiatives within the fast food industry. Mr. Crumpacker will also discuss … and Chipotle’s status as a public company both play a role in shaping Chipotle’s sustainability initiatives and its approach to marketing and advertising. This event is part …
… Fresh, foamy and deliciously hoppy, craft brews and sustainability seem to go hand-in-hand. This is one industry where brewers tend to take an … competition. But, what makes craft beer an industry that is particularly interested in sustainability? Is it a unique target market or something special about beer itself? Please join Jenn Vervier , Director of Strategy & Sustainability at New Belgium Brewing and Chris O’Brien , author of Fermenting Revolution: …