… The Yale Farm was founded in 2003 by a group of students who wished to see the dining hallsserve more … and helped inspire the Yale Dining Hall to move toward more organic and locally grown food sources (though the vast majority of the food comes from sources other than the Yale Farm). Within a few years the founding group had expanded beyond …
… In 2014, the four largest palm oil trading companiessigned an agreement to end deforestation, development of peat … plantation companies had violated traditional land rights. Indonesian land-use laws were ambiguous and land ownership unmapped. This indeterminate state of affairs had led to …
… y Centroamérica decided to buy the power generated by the Electrica del Valle de México’s (EVM) wind farm, EVM’sstruggling project received a significant boost. While the proposed wind farm was located in an area with abundant wind resources, absent a creditworthy off-taker the project would not have been able to line up … In the energy area, the company was hoping to receive 50% of its energy from renewable sources by 2015, even in a period of rapid growth, increasing itssquare footage in Mexico by …
… At the end of 2010, Jifan Gao, Trina Solar’s founder and chairman, wondered how his company could expand its presence in the … developing B2C channels to tap into the growing market of local contractors and do-it-yourselfers looking to add solar panels to their roofs. Trina had already partnered with … groups. In addition, U.S. lawmakers were concerned with the overall trade imbalance between China and the United States and the relationship of the two countries’ currencies, …
… Bryan Garcia, the President and CEO of the Connecticut Green Bank, had a big decision to make. Garcia is a member of the Governor’s Council on Climate Change (GC3), … had his work cut out for him. Garcia noted about natural gas, “If you're extending the infrastructure, you're building something into the system that will be around for a long …
… Palm oil is everywhere. Not only is it in the news, it is also an ingredient in roughly half of the … was placed under increased scrutiny. In addition to being used as a cooking oil, it is in our cookies, ourshampoos, and is used as a biofuel. As a versatile plant with efficient, … air quality, displacing wildlife, and leading experts to assert that Indonesia was now a bigger contributor to climate change than the U.S. Palm oil development is also happening …
… While the use of palm oil has been documented since ancient times, it is only in the past few decades … 2000s, palm oil had become the most heavily traded edible oil in the world. Golden Agri Resources (GAR) has been in the forefront of this palm oil boom in Indonesia. Founded in 1996 … economic development. Palm oil was an important economic lever in rural development. To better accommodate the interest of small palm oil farmers, the Indonesian government created …
… In the early 2000s, the CEO of General Electric (GE), Jeff Immelt, recognized this emerging pattern in public … an environmental business initiative called "ecomagination" in 2005 that was rooted in four commitments: To double investment in clean research and development (R&D) to $1.5 … keep the public informed about ecomagination targets, progress and results. Along with the four commitments came a massive ecomagination advertising and branding campaign that was …
… Standing at water’s edge, Marina Bay Sands (MBS) annually attracted 45 million visitors who … company, Las VegasSands Corp., had worked hard to make operations and facilities more resource-efficient. The resort had garnered a Green Mark Platinum Award and was actively … consumed in Singapore was deemed irresponsibly caught. In October 2017, MBS committed to source 100% of its top-ten species, and 50% of all of itsseafood - about two million pieces …
… Andrea Illy is CEO of the global premium coffee company that bears his family’s name. As one might … into the cup. This disadvantages not only the grower but also the consumer – coffee sourced from good quality beans is hard to find. lly believes that the solution to the sad … circle” that draws the grower, the roaster, the barista and customer together. Growers with better knowledge of the market will work to improve their crops or experiment with new …