… Rebekah Moses leads impact strategy at Impossible Foods, a company addressing climate change and sustainable … later leading to a focus on sustainable food systems. Following her graduate studies in international agricultural development at the University of California at Davis, she has … in the Middle East and domestically. Rebekah’s research contributions can be found in journals like the Public Library of Science (PLOS) and Journal of Applied Ecology, as well as …
… for the SOM Business and Environment club, and he is a fellow with the Yale Center on Climate Change and Health working with the Yale-New Haven Health System’s Office of … for the SOM Business and Environment club, and he is a fellow with the Yale Center on Climate Change and Health working with the Yale-New Haven Health System’s Office of … for the SOM Business and Environment club, and he is a fellow with the Yale Center on Climate Change and Health working with the Yale-New Haven Health System’s Office of …
… an MBA graduate of the Yale School of Management. She completed a Bachelor of Commerce in International Management at the University of Ottawa in Ottawa, Canada. She worked in … worked in sales operations at Microsoft Canada and in HR analytics at Amazon EU in Luxembourg. Anna is interested in working at the intersection of technology and social impact and hopes to found a nonprofit in this area. She has always been highly involved in …
… NGOs and non-profits. Before attending Yale, she served as a Global Goals Ambassador for Climate Action for the UN Association and has written for Ethics & International Affairs, The Nation, and a variety of other outlets. Equity and Justice … Goals Ambassador for Climate Action for the UN Association and has written for Ethics & International Affairs, The Nation, and a variety of other outlets. Connect with Robin …
… and social sustainability for his undergraduate degree, with minors in biology, economics, international development, and photography. He worked for three years with environmental … and social sustainability for his undergraduate degree, with minors in biology, economics, international development, and photography. He worked for three years with environmental … and social sustainability for his undergraduate degree, with minors in biology, economics, international development, and photography. He worked for three years with environmental …
… of 2016, Santiago was based in Washington D.C., where he did his internship at the World Resources Institute (WRI). He worked in the Natural Infrastructure for Water project, an … of 2016, Santiago was based in Washington D.C., where he did his internship at the World Resources Institute (WRI). He worked in the Natural Infrastructure for Water project, an … of 2016, Santiago was based in Washington D.C., where he did his internship at the World Resources Institute (WRI). He worked in the Natural Infrastructure for Water project, an …
… to equity and justice in food and farming systems and hopes to build communities that nourish both land and people. Before Yale, she worked in San Francisco and helped coordinate … to equity and justice in food and farming systems and hopes to build communities that nourish both land and people. Before Yale, she worked in San Francisco and helped coordinate … to equity and justice in food and farming systems and hopes to build communities that nourish both land and people. Before Yale, she worked in San Francisco and helped coordinate …
… Forum. He received his undergraduate degree in History with a minor in Conservation and Resource Studies from UC Berkeley. He is originally from Menlo Park , CA. Clean Energy … Forum. He received his undergraduate degree in History with a minor in Conservation and Resource Studies from UC Berkeley. He is originally from Menlo Park , CA. Connect with … Forum. He received his undergraduate degree in History with a minor in Conservation and Resource Studies from UC Berkeley. He is originally from Menlo Park , CA. … Oliver Tully …