… the SDGs – join us as we discuss the major drivers that are compelling businesses to act on climatechange and sustainability now. Just two years ago, when a nearly identical panel convened at … the conversation was narrower and mainstream businesses were not yet leading climatechangesolutions. Today, the Pope’s Encyclical on climatechange has brought a moral dimension to …
… with Max Elder from Food Futures Lab, Institute for the Future (IFTF) for a conversation on climatechange and the future of food. In 2018, IFTF partnered with the World Bank Climate … (PB&) Initiative at CBEY. Environmental Innovation Thriving Food Systems and Nature Based SolutionsClimateChange and the Future of Food … On Campus ClimateChange and the Future of …
… As we undergo a deep food systems transition via nature-based solutions, regenerative agriculture, and conservation and climate-adaptation finance, the role of philanthropy and innovative funding mechanisms are becoming ever more important. Agricultre and food systems development …
… Are cultivated meat, seitan, and insect protein the future of food? The outsized climate impacts of traditional animal agriculture are now well known, leading to a consciousness shift away from meat. Innovation in this field offers solutions to those substituting the most carbon and water-intense foods, like beef, with … consumption, and GHG emissions, our speakers will discuss new emerging markets as solutions to these issues, and demonstrate how food futures are climatesolutions. …
… Yale Center for Business and Environment and the Tsai CITY is thrilled to be hosting this panel on emerging innovations in seaweed and kelp as part of our Planetary Innovator Speaker Series . Join us to hear from a panel of aquaculture experts as they discuss the hidden potential of seaweed in food, … Corporate Sustainability Environmental Innovation Thriving Food Systems and Nature Based Solutions Beneath the Surface: A Deep Dive into Seaweed and Kelp Innovation … Informational …
… futures thinking ● DISCOVER powerful tools for identifying and analyzing signals of change ● DETERMINE how to filter through lots of information to get at what’s important … to go out into the world and find signals of change that relate to the topic of “food as climate action.” About IFTF The Institute for the Future is celebrating its 50th anniversary … and Oxford University. Environmental Innovation Thriving Food Systems and Nature Based Solutions Forecasting the Future - Signals of Change and Food as Climate Action … On Campus …
… on YouTube here! Grasslands and shrublands across the U.S. offer unique potential for climatechangesolutions. Carbon markets offer an innovative approach for landowners to leverage these …
… of Mountain Resiliency Project, a not-for-profit social enterprise dedicated to building climatechange resilient communities through women's empowerment in sustainable … change policy and inclusive development. Her work has been featured on Reuters, Forbes, NBC News, and Sierra Club. Tsechu was recognized as one of Forbes 30 under 30 in Social … in Economic Development from Columbia University. Thriving Food Systems and Nature Based Solutions Environmental Innovation Bright Lights, Green Sights: Tsechu Dolma, Mountain …
… losses. This water crisis presents incredible challenges for western states, especially as climate models project reduced rainfall and hotter temperatures, and as human demand for … about this crisis, three F&ES student interest groups — Fresh & Salty, Westies, and ClimateChange — will host a semester-long speaker series titled Drought: Solutions for Scarcity . This series, supported by SAC Big Ticket and The Class of 1980 …
… Climatechange and sustainable food through plant-based meat Join us for a conversation with Rebekah … leads impact strategy at Impossible Foods . She will talk about how the company addresses climatechange and sustainable food futures through plant-based meat. She will focus on her … environmental outcomes through business growth. 7417 Thriving Food Systems and Nature Based Solutions Pathways in Business and the Environment: Rebekah Moses-Impossible Foods … Online …