… the intersection of big business, food, and sustainability. At Yale, Courtney is a producer for CBEY's Beyond Buzzwords site and a first year leader of the Food, Agribusiness, and … two in food tech, and one hospitality. Most recently She worked in Business Development for a series A startup called Choco which aimed to reduce food waste by digitizing food … how Choco’s technology could help reduce waste and increase operational efficiency. Before Choco, She spent 4 years going from series A to E at a hospitality startup called …
… and Business Administration. She worked with local organizations to increase edible landscaping and urban agriculture spaces in the community, and in her free time, she still … and Business Administration. She worked with local organizations to increase edible landscaping and urban agriculture spaces in the community, and in her free time, she still … and Business Administration. She worked with local organizations to increase edible landscaping and urban agriculture spaces in the community, and in her free time, she still …
… Chesapeake Bay Watershed, served in the Peace Corps in Madagascar, and developed a passion for visual storytelling along the way. He is interested in land use history, wetlands, and ecological restoration. Sam is a photographer, and believes … Chesapeake Bay Watershed, served in the Peace Corps in Madagascar, and developed a passion for visual storytelling along the way. He is interested in land use history, wetlands, and …
… intersection of sustainability strategy and industrial ecology, to explore opportunities for industrial symbiosis and sustainable manufacturing. At CBEY, she works as a Research Assistant exploring Forest Climate Investment opportunities. Prior to attending Yale, Nishara worked as the … sustainability strategy development and deployment, project management, sustainability performance tracking and reporting. Nishara gradated with First Class Honors from the …
… equity and regional water planning, primarily in Texas. Prior to Yale, she was a Venture for America Fellow, helping to scale technology startups and create economic opportunities. … equity and regional water planning, primarily in Texas. Prior to Yale, she was a Venture for America Fellow, helping to scale technology startups and create economic opportunities. … equity and regional water planning, primarily in Texas. Prior to Yale, she was a Venture for America Fellow, helping to scale technology startups and create economic opportunities. …
… like Material flow analysis, life-cycle analysis, and Environmental Input-output analysis for Connecticut’s food reduction. We used the Connecticut Food Waste Residual map and data … like Material flow analysis, life-cycle analysis, and Environmental Input-output analysis for Connecticut’s food reduction. We used the Connecticut Food Waste Residual map and data … like Material flow analysis, life-cycle analysis, and Environmental Input-output analysis for Connecticut’s food reduction. We used the Connecticut Food Waste Residual map and data …
… candidate at Yale Divinity School studying the intersection of ecology and spirituality. Before coming to Yale, Caity worked as an Interpretive Ranger for the National Park Service and as the Digital Marketing Manager for the award-winning B … received her Masters of Science in Environmental Education from Antioch University New England in 2014 and her Bachelor of Arts in History from Anderson University in 2010. As an …
… actors to reduce poverty, make agriculture more sustainable, and conserve biodiversity. Before coming to Yale, Juan worked at Instiglio, a global leader in results-based financing. … Namibia, Liberia, Sierra Leone, Uzbekistan, and India). He led the technical design forthree impact bonds, guided the creation of four data systems to manage performance during … in sustainable development initiatives. As part of his MPP, he worked as a summer intern at Conservation International contributing to projects in Colombia and Ecuador. The projects …
… French student coming from HEC Paris for a year, I'm passionate about the intersection of entrepreneurship and the fight for climate change. I believe it is now time for companies to take responsibility and have a positive impact on the planet. Innovation, …
… and public health. Chiara is from Buenos Aires, Argentina, and she lived in Lima, Peru, for almost a decade before coming to New Haven. Chiara holds a Bachelor of Environmental Engineering from … Ignacio de Loyola. She has experience in corporate sustainability in Peru, where she worked for the largest national supermarket chain, "Supermercados Peruanos S.A." Her work there …