… When considering the benefits a product provides to you, does it matter to you whether many others … also use that product? For many products, the answer is yes. Thissimple idea that there are additional benefits to you if everyone else is using the same product is often called a network effect because as more people are ‘connected’ to the network, the benefits increase. More precisely, anytime there is a …
… Palm oil is everywhere. Not only is it in the news, it is also an ingredient in roughly half of the … was placed under increased scrutiny. In addition to being used as a cooking oil, it is in our cookies, ourshampoos, and is used as a biofuel. As a versatile plant with efficient, … (the two countries responsible for 85% of palm oil production), more than 3.7 million hectares of natural forests have been cleared in recent years to make way for plantations. This …
… y Centroamérica decided to buy the power generated by the Electrica del Valle de México’s (EVM) wind farm, EVM’sstruggling project received a significant boost. While the proposed wind farm was located in an area with abundant wind resources, absent a creditworthy off-taker the project would not have been able to line up …
… From seaweed farming to oyster cultivation, our coasts represent some of the world’s most dynamic and vital regions of food production. … enhance food system resilience, and promote worker and community wellbeing. Despite these shared stories of hope, marine-based foods and land-based agriculture are often considered and …
… This report seeks to address the question of how an organization should design and implement an … is not clear how implementation might differ in a business environment or another setting. Our project seeks to supplement the growing carbon-pricing literature, given the promise of … climate change. Carbon pricing works to shift the cost of carbon from increased healthcare costs and exacerbated environmental damage to payment at the source of pollution. By …
… The objective of this project is to investigate ways that consumers make inferences about green product quality. The investigators found that consumers tend to infer that green productsare worse quality than traditional (non-green) alternatives. In short, this effect appears … heuristic, whereby they assume that companies have a fixed amount of manufacturing resources. Thus, resources devoted to “making the product green” come at the expense of making …
… Soil health provides critical ecosystem services related to water quality, drought … These benefits - and the practices used to achieve them - vary by region, so state programsare uniquely positioned to support the local soil health work of farmers and ranchers. In … staff. Each state has its own policy and agricultural context, so the reader is encouraged to utilize the recommendations that fit their own circumstances. Case examples …
… Standing at water’s edge, Marina Bay Sands (MBS) annually attracted 45 million visitors who … so. A small team led by Kevin Teng and backed by MBS leadership as well as the resort's parent company, Las VegasSands Corp., had worked hard to make operations and facilities more resource-efficient. The resort had garnered a Green Mark Platinum Award and was actively …
… Do sustainable farmland investments deliver financial, environmental and social returns? With the … of farmland investors focused on sustainability. Download the Report File Download file Areas of Focus Thriving Food Systems and Nature Based SolutionsSustainable Finance and ESG …
… For the world to meet the Paris Agreement goals, every company and organization should take responsibility for its … goal—net-zero emissions by 2050—to the level of an organization? This report defines four ways to make a net-zero commitment clear to an organization’sstakeholders: What scope … the commitment proportional to the organization’s global contribution to climate change? Are offsetting investments tied to the Paris Agreement’s global carbon budget? And does the …