… The panel will be from 4:30-6:00 p.m. A dinner with speakers will follow. For those who cannot attend in person, we will be streaming this online. Register for the Zoom option here . We are currently in the midst of a once-in-a-lifetime opportunity … federal funds targeted to addressing climate change and talk about what it is like to work for the federal government. Come away inspired and with new information about opportunities …
… on clothing and packaging waste mitigation to events on current policy, the group aims to inform students while also preparing them for the budding careers in this space. This year we look forward to partnering with CBEY to host: Moving the Needle, a series of events, panels, …
… support students in their pursuit of careers in the private sector that focus on doing good for communities, ecosystems, and the planet. Join us for an in-person session as we hear from students about their summer experiences at the … October 10th, 2023, 11:45 AM EDT — 12:45 PM EDT Edward P Evans Hall - Classroom 4400 - Lin Tech. Classroom Participants Carolina Sánchez Badini Students MBA 2024 Master of …
… Join us for an in-person session as we hear from students about their summer experiences at the intersection of business and the environment! Interesting, informative, and often humorous, these events give personal accounts of experiences and highlight the many possible career pathways for students engaged in the business/environment interface. Lunch will be provided. We are …
… classification and recent legislature, history of wetlands degradation, conservation efforts, or blue carbon credits in developing markets, you will not want to miss this event! Lunch is provided as always. We are committed to reducing waste at our event. Therefore, we ask that when you register, you commit to doing your best to attend. About … given by a peer/ close contact. To broaden our exposure and deepen our knowledge. ~20 min for small group discussion about the topic. To share additional knowledge, spark new ideas, …
… Join us for a fireside chat with Alyssa Go (YSE '11) to learn about her work deploying private capital towards nature-based solutions, building innovative impact partnerships, and navigating a career in sustainable finance. … (YSE '11) to learn about her work deploying private capital towards nature-based solutions, building innovative impact partnerships, and navigating a career in sustainable finance. …
… Connecticut has made substantial progress in developing infrastructure for entrepreneurs in the state’s food and beverage industry. Multiple commercial … stronger links with wholesale buyers and solutions providers, and more effective support for women and BIPOC entrepreneurs and businesses pursuing sustainable or regenerative … processes. The Big Connecticut Food Event is designed to provide opportunities for emerging food and beverage brands to connect with the expertise that they’re going to …
… and commercial solutions to addressing climate change and restoring and protecting nature for over 20 years. Her career has spanned executive leadership in the asset management … and board roles in the finance, manufacturing, and environmental sectors. She is currently building businesses aligned with the transition to a net zero and nature-positive future. … for the transition to a sustainable future Connect with Radha rkuppalli@gmail.com LinkedIn Calendar Areas of Focus Equity and Justice Sustainable Finance and ESG Thriving Food Systems …
… is a graduate of Yale University (MBA and Master of Environmental Management) and Stanford University (BA in Comparative Studies in Race and Ethnicity). He is also a proud advisory board member at the Yale Center for Business & Environment. Outside work, Donovan enjoys writing, exercising, and being with … is a graduate of Yale University (MBA and Master of Environmental Management) and Stanford University (BA in Comparative Studies in Race and Ethnicity). He is also a proud …
… She centers her work on active listening, redistributing power and resources, and building understanding across communities and sectors to support transformational change. Following a decade as a chef and food entrepreneur in New York City and … and injustice in the food system. She continues to mentor community-based food and social ventures with Collab , an organization supporting entrepreneurial leaders in Connecticut to …