… increasing variability in too wet and too dry years. Conservation cropping practices, in particular cover crops and extended rotation systems including crop diversification, can in … These same cropping practices have significant sustainability benefits, especially if adopted at scale. However, farmer adoption is slow for a number of good reasons. Join the … of farming systems. 7426 Thriving Food Systems and Nature Based Solutions Sustainable Finance and ESG Equity and Justice Driving More Sustainable Agricultural Practices at Scale: …
… and why context matters when talking about regenerative agriculture. Program is co-hosted by the Regenerative Agriculture Lab at CBEY and YSFP. *Food will be served. We are committed to reducing waste at our event. Therefore, we ask that when you register, you commit to … Hall - Classroom G01 Related Reports Bridging the Regenerative Agriculture Financing Gap Participants Mark Bomford Affiliates, Experts Director at Yale Sustainable Food Program Mar …
… The CBEY Skills for Sustainable Innovation Workshop series welcomes Max Elder, Research Director for the Food Futures Lab at the Institute for … and forecasting methodologies. This workshop will teach signals-based forecasting (a particular foresight methodology) and show how it can be applied to your work, your studies, … and innovative technology companies like Google and Intel. Max has written for, and been quoted in, media outlets like NPR, The BBC, Quartz, The Guardian, and Fast Company and has …
… for a tech company in North Carolina, was a consultant to high impact social enterprises on three continents, advocated for triple-bottom line community economic development policy in Washington, DC, and was … of Wisconsin-Madison and an MBA from the Yale School of Management, where he was elected Student Body President. He is a University of Wisconsin-Madison Forward Under 40 winner, …
… services, there has been little progress in applying it to policy on a large scale. Stated in a paper co-authored by a team of experts including Heather Tallis, Lead Scientist … and is open to the public. Sign up to receive future invitations on this topic. Interested in reading more before the live stream event? Check out an interview conducted with Heather Tallis on why countries have been slow to adopt policies that reflect the …
… Future (IFTF) for a conversation on climate change and the future of food. In 2018, IFTF partnered with the World Bank Climate Investment Fund on a body of research related to the Future of Climate Action. The report identified opportunity zones for climate … Gates Foundation; and innovative technology companies like Google and Intel. Co-Presented by Climate Change Innovation and Entrepreneurship program at CBEY, the Food, …
… Dozens of Fortune 500 and other consumer goods companies have publicly committed to eliminate deforestation from their supply chains. But how are these commitments being implemented, and what exactly are companies committing to? In this panel discussion, we will hear … Key questions that will guide this conversation include: "Is "zero" deforestation a useful framework to guide sustainability efforts? How are companies working with governments to …
… to nutrition, public health, and sustainability through its city-wide food policy. Co-hosted with the Food, Agribusiness, and Beverage Club. Lunch will be served. *We are committed to reducing waste at our event. Therefore, if you register, please commit to attending! Panel discussion Sustainable Finance and ESG Thriving Food Systems and Nature Based Solutions Designing a Sustainable …
… Marketing Sustainability Metrics Innovation and Environmental Products There is limited capacity for this event and spaces will be allocated on a first-come, first-served basis. To register for this event, click here: … of their organizations. In 2015, executives from the following WBCSD member companies are participating: ABB (Switzerland) Accenture (US) Aditya Birla Group (India) Akzo Nobel (UK) …
… dharma Lea was one of the early adopters of 100% grassfed dairy production in the United States, and has pioneered the production model, including the Madre' Method. She is … director and chief educator of the Agrarian Learning Center, the Savory Institute Hub located in Sharon Springs NY. Educated with a masters degree in Occupational Therapy, and two bachelors degrees, OT and …