… Join us for this week’s EnvironmentalEconomicsseminar with Paulina Oliva , Assistant Professor from the Department of Economics at the University of California, Santa Barbara. …
… until there are standardized operating procedures for making it happen. Next week, the Yale School of Forestry and Environmental Studies (F&ES) will host a panel discussion on the state of ecosystem … with The Nature Conservancy, Stephen Polansky, a professor of ecological/environmentaleconomics at the University of Minnesota; Bradford Gentry, Professor at Yale F&ES and the …
… Join us for this week’s EnvironmentalEconomicsseminar with Steve Cicala , Assistant Professor at the Harris School of Public Policy and Faculty Research Fellow at the National …
… Join us for this week’s EnvironmentalEconomicsseminar with Erin Mansur , Professor at the Tuck School of Business, Dartmouth College. Thriving Food Systems and Nature …
… and commercial organizations, business models, or other innovations that address pressing environmental challenges, we offer connections to alumni who have been in their shoes and are doing the work. Since its launch in the spring of 2018, the Yale Center for Business and Environment has facilitated hundreds of student engagements … alumni back to campus as a resource for students. Each academic year, a cohort of professionals across different industries devote time to meet with students and discuss …
… The Sustainable Venture Prize supports Yale's most innovative ideas for businesses that advance a more sustainable way of life. … The competition provides participants with constructive feedback from experienced professionals, mentorship from relevant experts, and chances to meet venture capital … innovation to address issues of sustainability; Promote multi-disciplinary approaches to environmental/social problem solving; Generate ideas that are scalable, achievable, …
… Grocery Coordinator, Whole Foods Market, this event features four esteemed panelists from Yale who will explore everything from food access and security and their impacts on human health, to sustainable food supply chains and institutional food procurement. The Yale panelists include: Rafi Taherian, Executive Director, Yale Dining Patrick Struebi, … Yale World Fellow Mark Bomford, Director, Yale Sustainable Food Program Kelly Brownell, Professor of Epidemiology & Public Health; Director, Yale Rudd Center for Food Policy & Obesity …
… corporations have increasingly stepped forward as leaders in the realm of social and environmental sustainability. By re-thinking their operations and products, companies are actively driving change and making a positive impact. Students across Yale are eager to join this movement, as they seek to launch careers in the private sector … The Pathways in Business and the Environment series invites sustainability-oriented professionals to discuss the work they do and the journeys they have taken in their careers. By …
… How can Yale cultivate a culture of reuse by making existing services more accessible or by creating … team for a fast-paced innovation session! This time, we are partnering with the Yale Office of Sustainability to consider how they can increase awareness of existing … bring food! Who will participate?: A multidisciplinary team of students from around the Yale community. How can I participate?: Interested participants must: Be excited about …