… this emerging community investment fund striving to create a more equitable food system for black farmers and food business owners. Olivia will join CBEY Resident Fellow Tagan Engel to discuss the Fund’s first year of community-designed investments, supports for regenerative practices, and the innovative ways they are working to address historical and current inequities for Black entrepreneurs in the food system. About Black Farmer Fund Co-Founded by Black …
… GreenLight team is hosting Linda Freiner from insurance giant Zurich Insurance Group for a fast-paced innovation workshop on a pressing question at the intersection of business … engagement work with flood resiliency into its core insurance business. Have an interest in water, risk management, financial services, sustainability, or design thinking? Join us on … Yale community. How can I participate?: Interested participants must: Be excited about attending and actively participating for the entire event Commit to carefully reviewing a set …
… the effects of climate change. This seed funding program aims to help unlock this potential and fulfill Yale’s commitment to building a more sustainable world. Up to five … grants of $500 - $3,000 will be awarded. Applications are now closed. Circularity Clean Energy Corporate Sustainability Environmental Innovation Sustainable Finance and ESG … Grants … Funding Opportunity Climate Innovation Grants These grants offer seed funding for innovative solutions addressing climate change These seed grants represent a key focus …
… Climate change and sustainable food through plant-based meat Join us for a conversation with Rebekah Moses who … change and sustainable food futures through plant-based meat. She will focus on her career pathways in the food industry and on how product innovation and consumer behavior can …
… Tsechu Dolma is the founder of Mountain Resiliency Project, a not-for-profit social enterprise dedicated to building climate change resilient communities through women's empowerment in sustainable agrobusiness. She runs indigenous honeybee farms, apple orchards, and … is in refugee rights, biodiversity conservation, climate change policy and inclusive development. Her work has been featured on Reuters, Forbes, NBC News, and Sierra Club. …
… from Professor Paul Anastas and Urvashi Bhatnagar ’17 provides companies with a methodology for creating inherently sustainable products and processes and driving sustainable practices through corporate … conversation, they talk with Vincent Stanley of Patagonia and the Yale Center for Business and the Environment. Speakers: Paul Anastas, Teresa and H. John Heinz III …
… Join us for a conversation with David Vosburg (SOM '09), Chief Innovation Officer for Local Bounti. … Larry Ellison and physician and scientist Dr. David Agus. Dave was also Head of Business Development and Chief Financial Officer of Crop One Holdings, Inc., a vertical farming … in C-suite roles 7935 Thriving Food Systems and Nature Based Solutions Equity and Justice Pathways in Business and the Environment: Dave Vosburg, Chief Innovation Officer, Local …
… How can a global company build innovative business models that create shared value for both the business and the community? Ask Vijay Sharma. Over the course of his career he has successfully created large scale Base of Pyramid (BOP) operations for multiple organizations in India; Project Shakti embodies this model. Project Shakti … series that aims to unravel and address the challenges of creating environmentally sustainable products, services and brands that customers love. 2325 2337 Thriving Food …
… Considering the joint degree? Join us for this informational session with SOM & YSE admissions, CBEY staff, and current joint … advantage of two summer internships? Thriving Food Systems and Nature Based Solutions Clean Energy Environmental Innovation Sustainable Finance and ESG Considering the Joint Degree? … Yale? How can you take advantage of two summer internships? Location Kroon Hall, Courtyard Tent 195 Prospect Street New Haven , CT 06511 Related Initiatives YSE SOM Joint Degree …
… and the natural environment. The Black Farmer Fund aims to serve as a bridge for black communities to participate in creating a food system that benefits those within … declined from 15 million acres in 1920 to 1 million acres in 2017. In New York State’s $42 billion agriculture and food industry, the disparities between black farmers and white farmers are best summarized by the existence of only 139 black farmers among the over 57,000 farmers in New York State, and a total …