… for-profit business through cash prizes totaling $25,000. The competition provides feedback from professional judges, extensive mentoring from faculty, and opportunities for participants to meet and pitch their ideas to venture … Systems and Nature Based Solutions Equity and Justice Sustainable Finance and ESG Clean Energy Circularity Sabin Sustainable Venture Prize - Info session … On Campus Sabin …
… explain where impact investing sits in the spectrum of capital, and she’ll give an example from conservation finance to demonstrate the gap that philanthropy should be filling. For … Based Solutions Environmental Innovation Sustainable Finance and ESG Bridging the Gap from Philanthropy to Impact Investing … On Campus Bridging the Gap from Philanthropy to Impact Investing Tuesday, September 10th, 2019, 11:45 AM EDT — 12:45 PM …
… of traditional animal agriculture are now well known, leading to a consciousness shift away from meat. Innovation in this field offers solutions to those substituting the most carbon … items that have a lighter environmental impact. Speakers will include Dr. Laura Scherer from the University of Leiden who will discuss her paper "Meat and Meat Replacements", CEOs … these issues, and demonstrate how food futures are climate solutions. Circularity Clean Energy Corporate Sustainability Environmental Innovation Sustainable Finance and ESG …
… journeys. Whether you are an entrepreneur or a passionate foodie who wants to learn from other experienced food professionals, this discussion will discuss the challenges of … here . 2550 2270 Environmental Innovation Thriving Food Systems and Nature Based Solutions From Hillhouse to Your House – Pathways in Food Entrepreneurship at Yale … On Campus From Hillhouse to Your House – Pathways in Food Entrepreneurship at Yale Tuesday, April …
… principles and practices. Bob Quinn began stewarding Kamut (an ancient wheat variety from Egypt) on his large, 4th generation family farm in Montana in the1980’s; a journey in … Thriving Food Systems and Nature Based Solutions Growing Wheat Well: Why Context Matters From Mexico to Montana … On Campus Growing Wheat Well: Why Context Matters From Mexico to Montana Wednesday, February 28th, 2024, 4:30 PM EST — 6:00 PM EST Join …
… Global Grocery Coordinator, Whole Foods Market, this event features four esteemed panelists from Yale who will explore everything from food access and security and their impacts on human health, to sustainable food supply … Global Grocery Coordinator, Whole Foods Market, this event features four esteemed panelists from Yale who will explore everything from food access and security and their impacts on …
… Instructor. Jim retired in 2008 as a Commander in the US Naval Reserves and earned his BS from the United States Naval Academy and his MBA from The Harvard Business School. Watch the event live: This event is part of the … Instructor. Jim retired in 2008 as a Commander in the US Naval Reserves and earned his BS from the United States Naval Academy and his MBA from The Harvard Business School. Watch the …
… programs to inspire a culture of reuse across campus. Join us on Friday, March 3rd from 1pm-5pm in Classroom 2220 in Evans Hall. Bring your ideas, we'll bring food! Who will participate?: A multidisciplinary team of students from around the Yale community. How can I participate?: Interested participants must: Be … programs to inspire a culture of reuse across campus. Join us on Friday, March 3rd from 1pm-5pm in Classroom 2220 in Evans Hall. Bring your ideas, we'll bring food! Who will …
… investors to the table to help fund additional transformational infrastructure projects. From green energy transmission to trade and transportation and beyond, the Bank will help public … to the table to help fund additional transformational infrastructure projects. From green energy transmission to trade and transportation and beyond, the Bank will help public …
… and execution of the company's natural resource conservation commitments to use less energy and water and to create less GHG emissions and waste. Erin has been at Kellogg Company for six years and has a degree in Environmental Engineering from Northwestern University. Hosted by: The Yale Center for Business and the Environment … and execution of the company's natural resource conservation commitments to use less energy and water and to create less GHG emissions and waste. Erin has been at Kellogg …