… Science candidate at the Yale School of the Environment. He is working with the Yale Center for Natural Carbon Capture on modeling watershed response to enhanced silicate weathering. … At Yale, Rob was a part of the Saiers Lab Group, and the co-lead of the Water Learning Community and Fresh & Salty SIG. Rob was a member of the 2021 Corporate Water Risk Workshop, … At Yale, Rob was a part of the Saiers Lab Group, and the co-lead of the Water Learning Community and Fresh & Salty SIG. Rob was a member of the 2021 Corporate Water Risk Workshop, …
… at BASF, The Chemical Company where he worked on competitive intelligence and strategy for the Agricultural business unit. During his last summer at Yale he was at the White House Office of Management … at the U.S. Environmental Protection Agency after which he was a consultant, advising agribusiness, biotechnology and chemical industry clients on regulatory and government affairs …
… and public health. Chiara is from Buenos Aires, Argentina, and she lived in Lima, Peru, for almost a decade before coming to New Haven. Chiara holds a Bachelor of Environmental Engineering from … students supporting the creation of content for the upcoming "Clean and Equitable Energy Development" online training program. Clean Energy Corporate Sustainability Equity and …
… Timila Dhakhwa is a former Climate Change Specialist at the World Bank Group where she specialized in the design … mechanisms) for GHG mitigation. At the Yale School of Environment, she specialized in Business and Environment, with a focus on how companies can incorporate sustainability … College, IL. She hails from Patan, Nepal. Corporate Sustainability Equity and Justice Sustainable Finance and ESG Thriving Food Systems and Nature Based Solutions Timila Dhakhwa …
… Alice Ruqiao Mao is a Master of Business Administration candidate at the Yale School of Management (SOM). Prior to joining … the Strategy group at KPMG. Her previous work has involved collaborating on an ESG strategy for a chocolate company with a specific focus on the sustainable sourcing of cacao, touching on topics such as deforestation, child labor, and poverty. After …
… Sarah received her MESc from the Yale School of Forestry & Environmental Studies and an MBA from the Yale School of Management. Her F&ES … natural space in an urban environment. During school she worked as a strategy consultant for IBM, General Electric, and the Connecticut Department of Energy & Environmental Protection, and developed marketing for an Ashoka social enterprise, the Media Policy Center. Prior to Yale, Sarah spent five …
… innovative, market-based, and equitable solutions to drive the transition toward a more sustainable food system. Prior to Yale, Lauren was an Associate at RRG Capital Management … chais, playing word puzzles, and reading books of all genres. Corporate Sustainability Sustainable Finance and ESG Thriving Food Systems and Nature Based Solutions Lauren D'Souza … innovative, market-based, and equitable solutions to drive the transition toward a more sustainable food system. Prior to Yale, Lauren was an Associate at RRG Capital Management …
… Joshua Brau graduated from the Yale School of Management and the Yale School of Forestry and Environmental Studies with an MBA/MEM in 2012. He has worked as a Brand Director at Blue Apron in New York. Prior to that, he spent four years working as a Program Manager for Chipotle's Food With Integrity team. Joshua holds … 2012. He has worked as a Brand Director at Blue Apron in New York. Prior to that, he spent four years working as a Program Manager for Chipotle's Food With Integrity team. Joshua holds …
… challenges and exploring diverse decarbonization strategies within the private sector. Before Yale SOM, Farhan gained experience by working at a start-up in a strategy finance role. … Intensive, Farhan aims to unite students from various disciplines within the Yale communityfor collaborative discussions centered on climate innovation. Farhan graduated … tennis, running, reading, and eating flavorful food. Clean Energy Environmental Innovation Sustainable Finance and ESG Thriving Food Systems and Nature Based Solutions Farhan Bader … …
… Andy conducts Operations and Sourcing for Hu Kitchen, an organic and Fairtrade chocolate company, where he oversees the sourcing … and cashews. Currently Andy is focused on building traceability in Hu’s cocoa trail and on sustainable packaging materials. Andy is passionate about working landscapes, agroforestry, …