… The Yale Center for Business and the Environment is delighted to welcome Xavier Rolet to our Advisory Board! … the premium organic wine brand, Chêne Bleu. Xavier’s experience and enthusiasm for working withstudents have already been in action, as he’s been engaging in CBEY’s work in thriving food systems via our Regenerative Agriculture Lab with Resident Fellow, Tagan Engel . Also, he and his wife, Nicole Sierra-Rolet, spoke with …
… By: Natalia Espinosa and Daniel Gonzalez A few weeks ago, 11 Yale University students attended GreenBiz , … It reminds me of where sustainability began in most companies: through compliance and within the environmental health & safety function.” Nick Page (YSE/SOM ‘25) also echoed that … the regenerative products farmers cultivate, sustainability efforts may fall short. Other conversationssurfaced nuances around carbon credits. “A company representative explained …
… The Yale Center for Business and Environment (CBEY) today announced the release of two new reports examining … help finance professionals discover new partnerships to help farmers, the planet, and their communities thrive. "There has been a tremendous amount of discussion about what … are taking a better approach. This report highlights many of them, so we can advance the conversation on how we as an agriculture community can better support regenerative farmers …
… The weekend of April 22nd and 23rd there were two conferences going on, in the words of my Uber driver: the coffee one and the fashion one. With one look at my pants, he knew which one I was attending. Just as vibrant and quirky as … environmental benefit projects that directly and verifiably benefit environmental justice communities.” This is groundbreaking progress considering NYC is one of the world’s hubs for …