… plant with efficient, high yields, oil palm, and the oil derived from it has become a multibillion-dollar ($44 billion in 2013 according to Bloomberg ) industry that supplies … to other vegetable oils, production pressures have led to undeniable environmental and socialimpacts on both global and local scales. The most notable of those impacts stem from …
… palm oil (CPO) became the most highly traded edible oil. The palm oil boom had significant impact on economic development in rural Indonesia. Forty percent of Indonesia’s palm oil … to mill, refine, and export the substance. However, oil palm cultivation had created social tensions as many rural inhabitants claimed that large plantation companies had … state of affairs had led to widespread corruption, as companies ‘convinced’ local and national officials to support their land claims and look away when it came to environmental …
… it is only in the past few decades that this tropical product has taken off in the international market. An invisible component of many products, palm oil can be found in cookies, … over 450,000 hectares of plantation lands to running extraction and refining mills and marketing its own brand of cooking oil. While GAR is headquartered in Singapore, the … targeted a GAR customer, Nestlé, with a report and a provocative video that went viral on social media sites. Nestlé quickly bowed to the demands of Greenpeace and dropped GAR as a …
… In 2017, Conservation International (CI) and Hewlett-Packard (HPQ), which had collaborated on building a software … for the solution? Thriving Food Systems and Nature Based Solutions Conservation International and Hewlett Packard Enterprise … Conservation International and Hewlett Packard Enterprise In 2017, Conservation International (CI) and …
… how could the MBS team ensure that the work they were doing would actually positively impact the ecosystems they hoped to preserve? Developed in partnership with National University of Singapore Business School Thriving Food Systems and Nature Based … positively impact the ecosystems they hoped to preserve? Developed in partnership with National University of Singapore Business School Areas of Focus Thriving Food Systems and …