… recycled polyester, plant-based leather and fur, natural dyes etc. Resource-efficient production : Reducing the environmental impact of production by using resource-efficient processes, such as minimizing water and energy use, … using materials that can be easily recycled or repurposed, and minimizing waste in the production process. End-of-life management : Reducing the environmental impact of clothing …
… to produce 100% pure mycelium. Mycelium has the power to extend the life cycle of byproducts such as wood chips, coffee grinds, and sawdust, increase soil's carbon capture … to produce 100% pure mycelium. Mycelium has the power to extend the life cycle of byproducts such as wood chips, coffee grinds, and sawdust, increase soil's carbon capture … to produce 100% pure mycelium. Mycelium has the power to extend the life cycle of byproducts such as wood chips, coffee grinds, and sawdust, increase soil's carbon capture …
… innovation. In Prof. Anastas’ words, “What we have done very well is investing in products that have revolutionized our lives. What we haven’t done very well is ensure that those products don’t cause harm. We as a society are excellent at solving problems and we are … Company, for example, takes carbon dioxide from the air and produces from it all kinds of products including vodka, perfume and hand sanitiser, with the eventual goal of scaling up …
… TerraCycle media team, Szaky realized he could make a bigger impact in the world by using product and packaging waste deemed to have no value to create new raw materials that are sold to manufacturers to produce...new products. Other Sponsored Waste programs came after, with the Yogurt Cup Brigade and the … by companies and retailers where individuals, schools, or churches collect and recycle products, with the end goal of making products cradle-to-cradle instead of cradle-to-grave. …
… system should promote public and environmental health, a thriving workforce, and nutritious products available to everyone. Put simply, it should provide food that’s fair, green, … system should promote public and environmental health, a thriving workforce, and nutritious products available to everyone. Put simply, it should provide food that’s fair, green, … system should promote public and environmental health, a thriving workforce, and nutritious products available to everyone. Put simply, it should provide food that’s fair, green, …
… eco-friendly packaging company founded by Shervin Dehmoubed (Yale College ‘24). Their first product is a 100% compostable shipping mailer. It is made of responsibly sourced corn starch … – including certifications for domestic home compost. Ecopackables plans to launch a second product, 100% compostable, water-activated tape. Agricore (CBEY Innovation Prize) Nat … eco-friendly packaging company founded by Shervin Dehmoubed (Yale College ‘24). Their first product is a 100% compostable shipping mailer. It is made of responsibly sourced corn starch …
… about your venture. Symbrosia: Symbrosia is a startup located in Kona, Hawaii, scaling the production of a specific tropical red macroalgae as a livestock feed additive which can … bioplastic rain ponchos and plan to expand into other bioplastic or plastic alternative products as we grow. Poda Foods: Poda Foods was an edible insect company. We raised … Renewal Mill: Renewal Mill is a next-generation ingredients company that upcycles byproducts from food manufacturing into premium ingredients and products. Renewal Mill is …
… recipients include: Upright Oats : Upright Oats will produce oat milk and oat milk-based products. Oat milk has the same nutrients as traditional dairy but creates very little GHG … produce, coupled with a low incidence of allergic reaction compared to nut- and soy-based products. Restoration Carbon : Restoration Carbon closes the gap between national scale … by ice buildup on roofs and similar infrastructure in the winter. Compared to the benchmark product, Floe’s solution offers customers significant cost savings and emits 1% of the …
… GHG emissions,” she said. “It’s not only about upgrading your facilities or marketing a product to consumers that’s a little bit better than it was before. It’s about creating … GHG emissions,” she said. “It’s not only about upgrading your facilities or marketing a product to consumers that’s a little bit better than it was before. It’s about creating … Sabin Prize competition) Related News Process to Improve Sustainability of Beef and Seafood Production Wins Sabin Prize … Ben Soltoff … It was a big day for the Symbrosia team. It was …
… pressure to move from conventional packaging to more innovative packaging that keeps products safe without harming the environment. Plastics, it seems, have reached their shelf … pressure to move from conventional packaging to more innovative packaging that keeps products safe without harming the environment. Plastics, it seems, have reached their shelf … pressure to move from conventional packaging to more innovative packaging that keeps products safe without harming the environment. Plastics, it seems, have reached their shelf …