… Organic Wheat and Kamut Farmer Bob Quinn, author of Grain by Grain and Grupo Trimex’s Sustainability and Social Responsibility Manager, Mar Gutierrez (MEM ‘16) for a conversation on wheat growing practices in a diversity of lands and business models. … 4th generation family farm in Montana in the1980’s; a journey in organic farming and care for community that has had a big impact in the industry. Mark Bomford Director of the Yale …
… Director, Yale Dining Patrick Struebi, Founder & CEO, Fairtrasa; Yale World Fellow Mark Bomford, Director, Yale Sustainable Food Program Kelly Brownell, Professor of Epidemiology & Public Health; Director, Yale Rudd Center for Food Policy & Obesity This event is part of the GE Colloquium in Sustainability Leadership, a speaker series focused on sustainability careers in the …
… Join the Yale Center for Business and the Environment for an engaging discussion on sustainability metrics with Robert Jenkins , Global head of research at Thomson Reuters … seating. This event is co-hosted with the Yale Center for Environmental Law and Policy . 2195 2314 2473 Clean Energy Thriving Food Systems and Nature Based Solutions Sustainability …
… THE YALE INNOVATION & ENTREPRENEURSHIP BAZAAR brings together Yale’s many entrepreneurial organizations and clubs … Yale entrepreneurship prizes, programs, hackathons, classes and opportunities, sign up for mailing lists, ask questions of Yale entrepreneurs, sample food from Yale startups, take … Yale entrepreneurship prizes, programs, hackathons, classes and opportunities, sign up for mailing lists, ask questions of Yale entrepreneurs, sample food from Yale startups, take …
… Come join us at the Tsai Center for Innovative Thinking at Yale for an exciting event showcasing the latest innovations and startups from Africa. Connect with entrepreneurs, investors, and industry experts as they discuss the future of technology and … African continent. Get ready for a day filled with inspiring talks, panel discussions, and networking opportunities. Whether you're a seasoned entrepreneur or just curious about the …
… about looking good—but when it comes to funding applications, the numbers have to add up. For teams applying for one of Yale’s four $25k prizes or for other funding sources, join us for a workshop on whipping your budget and financial …
… Please join the Yale Center for Business and the Environment (CBEY) for the 2015-2016 season of Nature’s Returns: Investing in Ecosystem Services. In this webinar, Paul McMahon will explore how the sustainability challenges of modern-day agriculture can be solved using ecological, …
… Ariana Yuen , SOM’19 joins us for this lunch deep dive to provide insight on her entrepreneurial journey building Forested. Forested, an alum of Tsai CITY’s summer fellowship 2019 cohort, is on a mission to conserve …
… is an urgent, resounding call to protect 50 percent of the earth’s land by 2050 in a bold effort to save millions of species. Until very recently the idea of conserving some huge … thirty percent of the planet by 2030: 30x30 is the nickname. It's a brand-new undertaking for humanity -- and comes with a countdown clock. In this Author Talk, Tony Hiss will sit in … its greatest threats–and what we can do to keep it, and ourselves, alive. To register for this webinar, click here or use the orange button at the top right of this page. …
… Join us for the next CTNext Entrepreneur Innovation Awards – The Food Edition, our first … emerging wholesale-ready food brands in collaboration with CT Food Launchpad and the Center for Business and the Environment at Yale. This event will support Connecticut’s food entrepreneurship ecosystem by connecting participants with judges and leading …