… Jessamyn W. Rodriguez, founder and CEO of Hot Bread Kitchen and Brahm Ahmadi, co-founder of People’s Grocery and People’s Community Market. Event moderated by Mark Bomford, Director of the Yale … and Nature Based Solutions Sabin Speaker Series: Social Enterprise & Food Justice … On Campus Sabin Speaker Series: Social Enterprise & Food Justice Thursday, April 23rd, 2015, …
… Are you a utility looking for ways to increase customer participation in efficiency and conservationprograms? Do you want a better understanding of how water and energy systems are connected? … share her current work studying the effect of behavioral and incentive-based conservationprograms on residential water and natural gas savings. Her research partnership with the …
… circular economy principles into business. Prior to Kering, Helen worked with the Wildlife Conservation Society (WCS) for 12 years on conservation strategy, program management and market-based approaches to conservation. She … Finance and ESG Circularity Sustainable Finance Monthly Seminar: Helen Crowley, Kering … On Campus Sustainable Finance Monthly Seminar: Helen Crowley, Kering Tuesday, March 6th, 2018, …
… points to larger implications for other locales or even globally. Signals are useful for people who are trying to anticipate a highly uncertain future. They tend to capture emergent … food system. He has led work around the world with global food companies like Barilla and Campbell's; major foundations like the Bill & Melinda Gates Foundation; and innovative … points to larger implications for other locales or even globally. Signals are useful for people who are trying to anticipate a highly uncertain future. They tend to capture emergent …
… we grapple with the following challenge statement: "How might Orvis become synonymous with conservation leadership?" Who will participate?: A multidisciplinary group of students and … Food Systems and Nature Based Solutions Environmental Innovation GreenLight: Orvis … On Campus GreenLight: Orvis Friday, April 12th, 2019, 6:00 AM EDT — 10:00 AM EDT Passionate … creative thinking of a multidisciplinary team of students. Location Evans Hall 4220 Related Programs Yale GreenLight … Passionate about helping organizations address sustainability …
… through the Alumni Visiting Mentor series. The series seeks to sponsor alumni back to campus as a resource for students. Each academic year, a cohort of professionals across … Clean Energy Master of Environmental Management 2011 Leigh Whelpton Program Director at Conservation Finance Network Master of Environmental Science 2012 lwhelpton@conservation-finance.org Michelle Mendlewicz Senior Sustainability Consultant, Apparel at …
… remote Nepali mountain villages. Her interest is in refugee rights, biodiversity conservation, climate change policy and inclusive development. Her work has been featured on … Innovation Bright Lights, Green Sights: Tsechu Dolma, Mountain Resiliency Project … On Campus Bright Lights, Green Sights: Tsechu Dolma, Mountain Resiliency Project Thursday, … remote Nepali mountain villages. Her interest is in refugee rights, biodiversity conservation, climate change policy and inclusive development. Her work has been featured on …
… where impact investing sits in the spectrum of capital, and she’ll give an example from conservation finance to demonstrate the gap that philanthropy should be filling. For those … Sustainable Finance and ESG Bridging the Gap from Philanthropy to Impact Investing … On Campus Bridging the Gap from Philanthropy to Impact Investing Tuesday, September 10th, 2019, … where impact investing sits in the spectrum of capital, and she’ll give an example from conservation finance to demonstrate the gap that philanthropy should be filling. For those …
… socially equitable approach to food purchasing in our home state. Let’s nourish the people and economy of Connecticut by rethinking how we get food on our shelves! Learn more … and Nature Based Solutions Entrepreneur Innovation Awards/EIA – The Food Edition … On Campus Entrepreneur Innovation Awards/EIA – The Food Edition Thursday, November 10th, 2022, … socially equitable approach to food purchasing in our home state. Let’s nourish the people and economy of Connecticut by rethinking how we get food on our shelves! Learn more …
… “the shelf." Students! Rita Hudetz will have time to connect with students while she is on campus. Sign up for a slot here . 2550 2270 Environmental Innovation Thriving Food Systems … Solutions From Hillhouse to Your House – Pathways in Food Entrepreneurship at Yale … On Campus From Hillhouse to Your House – Pathways in Food Entrepreneurship at Yale Tuesday, … “the shelf." Students! Rita Hudetz will have time to connect with students while she is on campus. Sign up for a slot here . Location Evans Hall, Classroom 4410 … …