… (MBA '20) and Ben Christensen (MEM ’20) of Cambium Carbon Over the past nine years, the Yale Center for Business and the Environment (CBEY) has provided funding and mentorship to … development of city partnerships to drive replanting efforts. Floe is a smart, safe, and environmentally friendly solution to prevent the extensive water damage caused by ice … first began this program, the need for innovation in sustainability was the driver and Yale’s unique blend of strengths in environmental studies and management made it the right …
… Six student teams were recently awarded Climate Change Innovation Grants by the Yale Center for Business and the Environment (CBEY). Over $13,000 was awarded this year to help further innovative ideas to address climate change and its environmental and social impacts. CBEY has awarded these grants for the past three years in … Executive Director at Fundación Pro Eco Azuero / Azuero Eco Foundation “We were really impressed by the submissions this year,” says Cass Walker-Harvey, Executive Director at First …
… is already available. It’s a political challenge as well. _____ The moon landing was an impressive moment, but we now live in a different world, both socially and geophysically. … goals for solving complex problems, they will call those goals “climate shots.” 2621 Environmental Innovation More than a Moonshot … Jul 23, 2019 More than a Moonshot Why … shots.” Related Programs Planetary Solutions Generator Climate Innovation Grants Related News Inside ExxonMobil's hookup with carbon removal venture Global Thermostat … Ben Soltoff …
… seaweed to cattle can dramatically reduce methane emissions. Over the next few months, they talked to researchers, farmers, and small business owners to design their technology, while … a squad of undergraduate interns, and the team’s first full-time employee, a recent Yale engineering graduate named Jonathan Simonds (YC 18). When I visited Symbrosia in … FES 20 (with the exception of the photo from the 2018 Sabin Prize competition) Related News Process to Improve Sustainability of Beef and Seafood Production Wins Sabin Prize … Ben …
… These developments were largely beneficial, but they came with costs, one of which was environmental degradation. The steam engine is powered by combustion—usually the burning of … has led to global warming and local air pollution. As a dual degree student at the Yale School of Forestry & Environmental Studies and the Yale School of Management , I spend … at VERGE, it was hard not to get swept up in cautious optimism. From attending sessions and talking with participants, I noticed two major trends that could shape the future of …
… Stage Venture Grants have something in common – a desire to reduce waste and improve the environmental footprint of the apparel industry. These $10,000 venture grants are disbursed annually by the Yale Center for Business and the Environment to provide funding and mentorship to new … Janaskie, Environmental Innovation Fellow at CBEY and Tsai CITY, “The judges were very impressed by the quality of the business ideas that were presented. We hope to see this growth …
… you to former recipients of the grants who share their experience and perspective. The Yale Center for Business and the Environment is proud of its alumni and aspires to build a … As undergraduates, they were co-leaders of the student group Fossil Free Yale, which pressures Yale to withdraw its investments from the fossil fuel industry. Yale is a large … entrepreneurs is to prioritize customer needs and adapt products accordingly. “Constantly talking to customers while developing our product helped us make it something that people …
… catalysts and solutions for climate change. Teams are made up of students from across Yale University, including the School of Forestry & Environmental Studies, School of Management and Yale College. The projects have impact across the globe, from New Haven to Southeast Asia …
… space developing products as varied as ground beef to tuna. Going from Land to Sea With the release of a Good Food Institute report and a session with Sylvia Earle, the conference also … legal considerations around plant-based foods were another major topic at the conference. Yale SOM alum of Honest Tea and the Executive Chairman for Beyond Meat, Seth Goldman, sat on … Blog . Looking Forward The conference closed out with a session dedicated towards the environmental and social impacts that the plant-based foods and clean meat industry are …
… its second year, this program has attracted interest from a diverse set of students across Yale’s campus. “Last year we had 23 interdisciplinary teams of students apply from the graduate schools as well as from Yale College,” says Sophie Janaskie, Environmental Innovation Fellow at the Yale Center for Business and the Environment (CBEY). …