… build community—and have the kind of meaningful and generative conversations that transform our work, our lives, and our world. Convened by Patagonia Director of Philosophy and CBEY Resident Fellow Vincent …
… projects while tackling some key environmental problems. We are looking for solutions in four key areas where science tells us there is an urgent need for action 1 : Protecting and … the prize. We allow solutions at all stages of development that tackle these four areas of impact, as long as there is potential for impact and the idea is viable. 1 We looked at … Kitchen Table/Zoni Foods (2016) Appalachian Roots – Hemp 2.0 (2015) Maike Water (2015) PodaFoods (2014) Tuckerman & Co. (2014) Shoots LLC (2013) Guide Finder (2012) Cambium …
… their operations and products, companies are actively driving change and making a positive impact. Students across Yale are eager to join this movement, as they seek to launch careers … series invites sustainability-oriented professionals to discuss the work they do and the journeys they have taken in their careers. By sharing their stories, speakers provide a set … discussion, the Pathways program is building a series of guides that offer insights and resources about key industries, such as corporate sustainability and clean energy. Pathways is …
… Are cultivated meat, seitan, and insect protein the future of food? The outsized climate impacts of traditional animal agriculture are now well known, leading to a consciousness … in this field offers solutions to those substituting the most carbon and water-intense foods, like beef, with items that have a lighter environmental impact. Speakers will include … deforestation, biodiversity loss, surface and groundwater consumption, and GHG emissions, our speakers will discuss new emerging markets as solutions to these issues, and demonstrate …
… Reduction at Whole Foods Mike Guldenstern, e2s 11:30-12:15 p.m. Water Conservation: Our New Frontier Steve Mecca, EcoWise Systems 12:15-1 p.m. Complimentary zero landfill … p.m. Yale Panel Discussion: Food and Sustainability - Access and Impacts Moderated by Errol Schweizer, Senior Global Grocery Coordinator, Whole Foods Market … Rudd Center for Food Policy & Obesity; Rafi Taherian, YaleDining Services; Patrick Struebi, Founder, Fairtrasa Image courtesy of Mike Mozart/flickr Thriving Food Systems and Nature …
… Increasingly, entrepreneurs are considering how to create a company that has a positive impact on society, promote corporate social responsibility, and use the power of business … areas of focus include: Is B Certification or Benefit Incorporation the Right Decision for Your Company? To B or Not to B: The Pros and Cons of Becoming a Certified B Corporation or … version (best for printing): Download file About the Author Abi Barnes is the CEO & Co-Founder of Allergy Amulet, Inc. She has written extensively on social, political, and …
… Leave your mark! We invite students across Yale to share new ideas for shaping our future research, programs and events at our: 5th Annual Future Directions in Business and the Environment Pitch Competition This …
… Leave your mark! We invite students across Yale to share new ideas for shaping our future research, programs, and events at our: 8th Annual Future Directions in Business and the Environment Pitch Competition (aka, …
… is thrilled to be hosting this panel on emerging innovations in seaweed and kelp as part of our Planetary Innovator Speaker Series . Join us to hear from a panel of aquaculture … and more. We will cover the science of seaweed, trends in the space, and how our panelists approached their journey into entrepreneurship! Panelists include: Dr. Charlie Yarish - Chief Scientist at …
… forecasting (a particular foresight methodology) and show how it can be applied to your work, your studies, and your approach to navigating uncertainty. Signals-based forecasting is a … approach to explore the broadest range of possibilities or innovations that might impact their industry. (For an introduction to IFTF’s use of signals as a building block for …