… Reduction at Whole Foods Mike Guldenstern, e2s 11:30-12:15 p.m. Water Conservation: Our New Frontier Steve Mecca, EcoWise Systems 12:15-1 p.m. Complimentary zero landfill … p.m. Yale Panel Discussion: Food and Sustainability - Access and Impacts Moderated by Errol Schweizer, Senior Global Grocery Coordinator, Whole Foods Market … & Obesity; Rafi Taherian, YaleDining Services; Patrick Struebi, Founder, Fairtrasa Image courtesy of Mike Mozart/flickr Thriving Food Systems and Nature Based Solutions Whole Foods …
… companies. He is also a key team member on the development of the Best Global Green Brands sustainability performance methodology highlighting the value of sustainability in … of Virginia, Virginia Tech, and other universities and has taught commercialization courses on medical product development at the National Institutes of Health to the … of Virginia, Virginia Tech, and other universities and has taught commercialization courses on medical product development at the National Institutes of Health to the …
… Services . Eric Letsinger '96 MBA, Founder and CEO of Quantified Ventures, will discuss how impact bonds can be used to address a multitude of environmental problems. The program will … Solutions Equity and Justice Sustainable Finance and ESG Circularity Scaling Environmental Impact Bonds … Online Scaling Environmental Impact Bonds Friday, November 17th, 2017, 7:00 AM EST — 7:45 AM EST Please join the Yale …
… Our next Author Talk will feature Rue Mapp, founder and CEO of Outdoor Afro. She will sit in … history of Black involvement in the outdoors, activism, and conservation, as well as resources for readers who want to deepen their own connection with the elements. 8433 2225 … Swagger … Online Nature Swagger Tuesday, April 11th, 2023, 12:00 PM EDT — 1:00 PM EDT Our next Author Talk will feature Rue Mapp, founder and CEO of Outdoor Afro. She will sit in …
… Foods) will be joining us to discuss their respective food ventures and entrepreneurship journeys. Whether you are an entrepreneur or a passionate foodie who wants to learn from … Innovation Thriving Food Systems and Nature Based Solutions From Hillhouse to Your House – Pathways in Food Entrepreneurship at Yale … On Campus From Hillhouse to Your House – Pathways in Food Entrepreneurship at Yale Tuesday, April 10th, 2018, 7:45 AM EDT …
… What are the water requirements and impacts of a controversial drilling technique? This is … November 21st, 2014, 10:00 AM EST — 11:30 AM EST What are the water requirements and impacts of a controversial drilling technique? This is a panel discussion with three …
… discussion on how traditional recipes (along with Masters students) can be used to change our future impact on the earth. Watch the video: Want more? Listen to this podcast as Sumit Kadakia … discussion on how traditional recipes (along with Masters students) can be used to change our future impact on the earth. Watch the video: Want more? Listen to this podcast as …
… simultaneously generating attractive financial returns and positive environmental impacts. Paul will further expand on one of SLM’s current projects – a $100m investment … of land in Latin America and the Caribbean by 2020). The free online event will last one hour and is open to the public. Email invitations for following Nature's Returns webinars … of land in Latin America and the Caribbean by 2020). The free online event will last one hour and is open to the public. Email invitations for following Nature's Returns webinars …
… campus. Join us on Friday, March 3rd from 1pm-5pm in Classroom 2220 in Evans Hall. Bring your ideas, we'll bring food! Who will participate?: A multidisciplinary team of students … ) & Mike Burshteyn ( mike.burshteyn@yale.edu ). Space is limited – register today! What is GreenLight? GreenLight is a series of innovation workshops hosted by the Yale Center … campus. Join us on Friday, March 3rd from 1pm-5pm in Classroom 2220 in Evans Hall. Bring your ideas, we'll bring food! Who will participate?: A multidisciplinary team of students …
… work around futures thinking, and ways to think about how food specifically can be a highly-impactful medium for taking action on climate change Max Elder is a Research Director for … California. Max conducts research and consults with companies on the urgent issues facing our food system. He has led work around the world with global food companies like Barilla … California. Max conducts research and consults with companies on the urgent issues facing our food system. He has led work around the world with global food companies like Barilla …