… Shuya Wang graduated from the Master of Environmental Management program at Yale School of the Environment. Her passion lies in the … like Material flow analysis, life-cycle analysis, and Environmental Input-output analysis for Connecticut’s food reduction. We used the Connecticut Food Waste Residual map and data … like Material flow analysis, life-cycle analysis, and Environmental Input-output analysis for Connecticut’s food reduction. We used the Connecticut Food Waste Residual map and data …
… Dr. Daniel M. Kammen is a Professor at the University of California, Berkeley, with parallel appointments in the Energy and Resources Group where he serves as Chair, the Goldman School of Public Policy where he directs the Center forEnvironmental Policy, and the department of Nuclear Engineering. Kammen is the founding …
… Wilder holds a Master of Environmental Management from the Yale School of the Environment with a specialization in Business and the Environment, a B.S. in Forestry from N.C. State University, and a minor in Spanish. He currently works at the intersection of impact finance and forest management in his role with BTG Pactual's Timberland Investment Group. Prior to BTG …
… Asa Watten is an energy and environmental economist and post-doc at The Yale School of the Environment. His work focuses on technology innovation, adoption, and policy interactions. Before coming to Yale, Dr. Watten worked at the Environmental Protection Agency on light-duty vehicles and transportation-related environmental justice questions. Before that, he ran a small biofuel company outside of Pittsburgh. He earned a Ph.D. from …
… that are rich in magnesium-iron silicate minerals, such as basalt, and turns into solid form as magnesium-iron carbonate minerals. Mineral carbonation is part of the carbon cycle, … over long periods of geologic time. Artificial mineral carbonation of large volcanic basalt formations that occur near the Earth’s surface would provide the surest form of sequestering carbon dioxide underground if it can be made to work on a fast time …
… in research ranging from climate targets and solutions to clean energy policy and workforce development, and experience with climate organizing, he hopes to bring a robust … likely. Clean Energy Sustainable Finance and ESG Elwin Lim … Alumni Elwin Lim Master of Environmental Management 2022 Elwin Lim is a Singaporean who brings a diverse range of … in research ranging from climate targets and solutions to clean energy policy and workforce development, and experience with climate organizing, he hopes to bring a robust …
… Council, the UN Environment Programme's Major Group of Children and Youth, the Yale Center forEnvironmental Law and Policy, the Yale Law, Ethics & Animals Program, and many other environmental NGOs and non-profits. Before attending Yale, she served as a Global Goals Ambassador for Climate Action for the UN …
… Sonia is a Master of Environmental Management candidate at the Yale School of Environment specializing in marine … and management that is considerate of equity and justice implications. At the Center for Business and the Environment, she is a webinar host for the Conservation Finance Network's "Nature's Returns" webinar series. Sonia also works …
… School at Peking University, and then received a MESc and attended the doctoral program in environmental science at the Yale School of Forestry & Environmental Studies. In 2013, with two good friends from Yale, Yong co-founded … Systems and Nature Based Solutions Yong Zhao … Alumni, Business Leaders Yong Zhao School of Forestry 2013 Yong Zhao, the Co-Founder and CEO of junzi, a modern fast-casual concept that …
… the School of Management, Joseph worked as a manufacturing engineer producing LASERs for 3D sensing applications, as a professional chef at fine dining restaurants in Chicago and New York such as The Modern, and as a political campaign staffer for progressive state and federal campaigns in Florida and Pennsylvania. He received his … the School of Management, Joseph worked as a manufacturing engineer producing LASERs for 3D sensing applications, as a professional chef at fine dining restaurants in Chicago …