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… miniseries to learn about cross-sector collaboration and technologies that are moving us from the concept of the water-energy nexus to integrated solutions. Water, electricity and … become an asset to both water and energy utilities. A handful of utilities have been the “first adopters” of joint water-energy efficiency programs, and energy generation in the … miniseries to learn about cross-sector collaboration and technologies that are moving us from the concept of the water-energy nexus to integrated solutions. Water, electricity and …
… Lecturer at the Yale School of Management) and Vincent Stanley (Chief Storyteller at Patagonia and Resident Fellow at CBEY) as part of our Author Talk series . Zoe and Vincent will discuss key insights from her new book and how people and planet can benefit from her deeply ethical approach to influence. There will be ample time for Q&A with the …
… A new book from Professor Paul Anastas and Urvashi Bhatnagar ’17 provides companies with a methodology … In this practical, solutions-focused conversation, they talk with Vincent Stanley of Patagonia and the Yale Center for Business and the Environment. Speakers: Paul Anastas, … with Sustainability Thursday, October 13th, 2022, 12:00 PM EDT — 1:00 PM EDT A new book from Professor Paul Anastas and Urvashi Bhatnagar ’17 provides companies with a methodology …
… Director - Strategy & Sustainability at Accenture. Jessica will share the latest thinking from Accenture’s Corporate Disruptors report. Recently launched in Davos, this report was … strategic services across sustainability – including valuation and performance management, responsible business, ethical and responsible supply chains, intelligent cities strategy, efficient and alternative energy …
… benefits to access to new finance sources for preservation. In this webinar we will hear from Margaret Williams of American Carbon Registry (ACR) and Billy Gascoigne of Ducks … over 76,000 tons of carbon offsets to date by protecting 28,000 acres of grassland. This first-of-its-kind project developed by Ducks Unlimited represents an encouraging approach to preventing greenhouse gas pollution from grassland soil while preserving critical wildlife habitat and an important forage …
… and the environment. Local Bounti is a premier controlled environment agriculture (CEA) company redefining ESG standards and indoor agriculture. David has spent his life career … Development and Chief Financial Officer of Crop One Holdings, Inc., a vertical farming company. As CFO, he created a $50MM joint venture with Emirates Flight Catering to construct one of the world’s largest vertical farms. He also secured $134MM in the first Take-and-Pay contracts in the vertical farming industry and co-founded Conception …
… How can a global company build innovative business models that create shared value for both the business and … underprivileged women in rural India to act as village-level distributors of products from Hindustan Lever Limited (Unilever’s business in India) such as Lifebouy, Lux, Surf and … BOP business grew exponentially in a very short time, proving that a Global Fortune 500 company can have a strong positive impact on the community while making a profit. Currently …
… Dr. Helen Crowley is currently the Head of Sustainable Sourcing Innovation at the French company, Kering, based in Paris. In this role she supports Kering’s Luxury brands with … business. Prior to Kering, Helen worked with the Wildlife Conservation Society (WCS) for 12 years on conservation strategy, program management and market-based approaches to conservation. She has Ph.D. in Zoology from the Australian National University is on the Boards of non-profit organizations such as …
… social enterprise Hot Bread Kitchen. Since 2008, she has transformed the organization from a visionary idea hatched in her home kitchen into a thriving commercial bakery, … workforce development program, and incubator kitchen in New York City. Over the past six years, Hot Bread Kitchen has become a nationally recognized brand whose products are sold in … in food enterprise, urban agriculture, and nutrition education that include the nation’s first Mobile Market. In 2010, Brahm founded People’s Community Market to create a fresh food …
… Panel: Local Implementation of the Savory Method Join us for a talk with Byron Shelton from Savory Institute & Phyllis Van Amburgh from dharma Lea Sponsored by: Yale F&ES and Ucross High Plains Stewardship Initiative Lunch … and two bachelors degrees, OT and biology, and a supplemental degree in European Studies from the University of Antwerp, she brings this breadth of knowledge base and passion to her …