Caroline Petro

Caroline is a Master of Business Administration candidate at the Yale School of Management (SOM). Prior to business school, she spent several years designing and evaluating programs and building community partnerships at a regional food bank. At Yale, she serves at the President of SOM’s Food, Agribusiness, & Beverage Club. Caroline is passionate about strengthening sustainable food systems and aims to enter the food and beverage CPG industry after business school. 

Caroline holds a B.A. in history from Dartmouth College. She loves nothing more than a good road trip, a multi-generational family saga novel, or enjoying coffee with friends.