Suzette Carty (MEM '04) is currently Senior Manager Environmental Sustainability at Brown-Forman, one of the largest American-owned spirits and wine companies (their brands include Jack Daniels, Old Forester and Finlandia).  She is responsible for leading environmental sustainability strategy and program implementation and collaborates across all business functions to embed a culture of environmental awareness to improve environmental performance and reputation. 

This event will feature an engaging conversation with Suzette about her current role and how she built a career in sustainability.  Suzette is also a member of CBEY's 2018-2019 cohort of Alumni Visiting Experts.

**This lunch event will be followed by a small group discussion to give students a chance to have a deeper conversation with Suzette. You can sign up for this discussion here.**